Assessment of sustained attention in ad libitum fed Wistar rats: Effects of MK-801

2005 ◽  
Vol 85 (3) ◽  
pp. 346-353 ◽  
Author(s):  
Craig J. Slawecki ◽  
Jennifer Roth
Keyword(s):  
Sustained Attention ◽  
Wistar Rats ◽  
Mk 801 ◽  
Ad Libitum

Light and electron microscopic investigation of adenohypophyses of germfree, food-restricted, and germfree-food restricted aging, male lobund-wistar rats

1988 ◽  
Vol 46 ◽  
pp. 352-353
Author(s):  
G. Ilse ◽  
K. Kovacs ◽  
N. Ryan ◽  
T. Sano ◽  
L. Stefaneanu ◽  
...  
Keyword(s):  
Wistar Rats ◽  
Microscopic Investigation ◽  
Electron Microscopic Investigation ◽  
Aging Male ◽  
Sprague Dawley ◽  
Electron Microscopic ◽  
Sprague Dawley Rats ◽  
Old Rats ◽  
Ad Libitum ◽  
Microscopic Findings

Germfree state and food restriction have been shown to increase life span and delay tumor occurrence in rats. We report here the histologic, immunocytochemical and electron microscopic findings of adenohypophyses of aging, male Lobund-Wistar rats raised at Lobund Laboratories. In our previous study, the morphologic changes in the adenohypophyses of old rats have been extensively investigated by histology, immunocytochemistry and electron microscopy. Lactotroph adenomas were frequent in Long-Evans and Sprague-Dawley rats, whereas gonadotroph adenomas were frequent in Sprague-Dawley and Wistar rats.Male Lobund-Wistar rats were divided into four groups: 1) conventional, which were raised under normal non-germfree environment and received food ad libitum; 2) germfree-food ad libitum; 3) conventional environment-food restricted and 4) germfree-food restricted. The adenohypophyses were removed from 6-month-, 18-month- and 30-month-old rats. For light microscopy, adenohypophyses were fixed in formalin and embedded in paraffin.

Effect of MK-801 on sustained attention in rats

2011 ◽  
Author(s):  
I. M. Sukhanov ◽  
O. A. Dravolina ◽  
E. E. Zvartau ◽  
A. Y. Bespalov
Keyword(s):  
Sustained Attention ◽  
Mk 801

scholarly journals The influence of food restriction versus ad libitum feeding of chow and purified diets on variation in body weight, growth and physiology of female Wistar rats

2012 ◽  
Vol 46 (2) ◽  
pp. 101-107 ◽  
Author(s):  
M Moraal ◽  
P P A M Leenaars ◽  
H Arnts ◽  
K Smeets ◽  
B S Savenije ◽  
...  
Keyword(s):  
Body Weight ◽  
Food Restriction ◽  
Wistar Rats ◽  
Statistical Significance ◽  
Blood Parameters ◽  
Calorie Intake ◽  
Restricted Feeding ◽  
Organ Weights ◽  
Female Wistar Rats ◽  
Ad Libitum

Ad libitum (AL) supply of standard chow is the feeding method most often used for rodents in animal experiments. However, AL feeding is known to result in a shorter lifespan and decreased health as compared with restricted feeding. Restricted feeding and thus limiting calorie intake prevents many health problems, increases lifespan and can also increase group uniformity. All this leads to a reduced number of animals needed. So-called standard chows are known to be prone to variation in composition. Synthetic foods have a more standard composition, contributing to group uniformity which, like diet reduction, may decrease the number of animals necessary to obtain statistical significance. In this study, we compared the effects of AL versus restricted feeding (25% reduction in food intake) on standard chow versus synthetic food of three different suppliers on body weight (BW), growth, several blood parameters and organ weights in growing female Wistar rats over a period of 61 days. Diet restriction led to a decreased growth and significantly reduced variation in BW and growth as compared with AL feeding. AL feeding on synthetic diets caused a significantly higher BW gain than on chow diets. Due to experimental design, this same effect occurred on food restriction. Blood parameters and organ weights were affected neither by diet type nor by amount. Incidentally, variations were significantly reduced on food restriction versus AL, and on synthetic diets versus chow diets. This study demonstrates that food restriction versus AL feeding leads to a significantly reduced variation in BW and growth, thereby indicating the potential for reduction when applying this feeding schedule.

scholarly journals EFFECT OF POTASH ADMINISTRATION ON THE BODY WEIGHT OF PREGNANT WISTAR RATS

2019 ◽  
pp. 1-3
Author(s):  
VIDONA WB ◽  
ADUEMA WADIONI ◽  
AKUNNEH-WARISO C ◽  
AMAH AK
Keyword(s):  
Wistar Rats ◽  
Wistar Rat ◽  
Oral Route ◽  
The Body ◽  
Control Group ◽  
Distilled Water ◽  
Pregnant Animal ◽  
Group A ◽  
Ad Libitum ◽  
Different Doses

Objective: Potash known as potassium carbonate (K2CO3) is a mixture of salt with other components, including impurities which coexist in mineral and salt is highly consumed in various forms by pregnant women. The aim of this research is to determine the effect of potash on the weight index of pregnant Wistar rats. Methods: A total of 25 albino Wistar rat with weights ranging from 180 to 300 g were used and allocated into five groups of five animals each (four females and one male) designated as Groups A, B, C, D, and E. The experimental Groups B, C, D, and E were administered through oral route different doses of potash of 300 mg/kg, 600 mg/kg, 900 mg/kg, and 1200 mg/kg, respectively, after pregnancy was detected by checking for mucus plug in the vagina. Group A served as the control group and was administered distilled water only. The animals were allowed for 1 week for acclimatization under normal temperature (270–300°C), which they were being fed with normal feed (grower’s mash) and water ad libitum for 1 week. Results: The result showed a significant (p˂0.05) reduction in weight with the highest level seen with the 1200 mg/kg group when compared to the control. Conclusion: Therefore, the effect of potash alters the physical activity and decreases weight, by implication may induce growth retardation of the Wistar rats which is not healthy for a pregnant animal.

Behavioral consequences of simultaneous postnatal exposure to MK-801 and static magnetic field in male Wistar rats

2019 ◽  
Vol 701 ◽  
pp. 77-83 ◽  
Author(s):  
Monavvar Saeedi Goraghani ◽  
Meysam Ahmadi - Zeidabadi ◽  
Sina Bakhshaei ◽  
Mohammad Shabani ◽  
Samaneh Ghotbi Ravandi ◽  
...  
Keyword(s):  
Magnetic Field ◽  
Static Magnetic Field ◽  
Wistar Rats ◽  
Postnatal Exposure ◽  
Behavioral Consequences ◽  
Mk 801 ◽  
Male Wistar Rats

scholarly journals Effect of Abelmoschus esculentus (okra)-based diet on streptozotocin-induced diabetes mellitus in adult Wistar rats

2020 ◽  
Vol 19 (8) ◽  
pp. 1737-1743
Author(s):  
Patrick O. Uadia ◽  
Isaac O. Imagbovomwan ◽  
Kelly Oriakhi ◽  
Ikechi G. Eze
Keyword(s):  
Diabetes Mellitus ◽  
Normal Control ◽  
Wistar Rats ◽  
Diabetic Control ◽  
Normal Diet ◽  
Abelmoschus Esculentus ◽  
Control Group ◽  
Β Cells ◽  
Streptozotocin Induced Diabetes ◽  
Ad Libitum

Purpose: To evaluate the effects of an okra-based diet on streptozotocin-induced diabetes mellitus in adult Wistar rats and its mechanism of action.Methods: Wistar rats (6) were administered streptozotocin (50 mg/kg ip) after an overnight fast. Upon confirmation of diabetes mellitus, the animals were fed ad libitum for 21 days with formulated okrabased test diet in place of normal diet. The rats treated similarly with streptozotocin and fed ad libitum with the normal diet served as diabetic control while rats fed on normal diet and not treated with streptozotocin served as the negative control. Thereafter, the rats were sacrificed, fasting bloodcollected and analysed for glucose concentration and biochemical parameters. Pancreas was also excised for histopathological studies.Results: There was a significant increase in body weight, HDL-cholesterol (p< 0.05) but significant decrease in blood glucose (p < 0.05), serum total cholesterol, triglyceride, LDL-cholesterol and VLDLcholesterol concentrations in the okra-fed diabetic treated rats when compared to the diabetic control group. Furthermore, superoxide dismutase activity (SOD) was significantly higher in the diabetic control, and reduced significantly when fed with okra-based diet (p < 0.05). Catalase (CAT) activity was significantly (p < 0.05) decreased in diabetic control and treated group, whereas it was significantly (p < 0.05) increased in normal control rats. There was a significant (p < 0.05) decrease in reduced glutathione levels. The significant (p< 0.05) increase in malondialdehyde in the diabetic group was significantly decrease in the diabetic rats fed with okra-diet. Also serum insulin level was significantly (p < 0.05) increased and serum α amylase activity was significantly (p < 0.05) decrease in the diabetic treated rats. Histology results show that there was damage to the β cells of the pancreas in the diabetic control when compared to normal control, but rats fed okra diet was able to regenerate endocrine β cells.Conclusion: Okra-based diet lowers hyperglycaemia as well as regenerate/repair endocrine β-cells and exocrine tissues of the pancreas damage by streptozotocin Keywords: Abelmoschus esculentus, Diabetes mellitus, anti-diabetic, Insulin, α-amylase, Mechanism

scholarly journals Effect of 4-h time restricted feeding on body weight, leptin concentration and lipid profile in healthy non-obese male Wistar rats

2021 ◽  
Author(s):  
Michael A. Olamoyegun ◽  
Folasade O. Ajao ◽  
Marcus O. Iyedupe
Keyword(s):  
Body Weight ◽  
Blood Glucose ◽  
Lipid Profile ◽  
Wistar Rats ◽  
Metabolic Diseases ◽  
Restricted Feeding ◽  
Mean Values ◽  
Male Wistar Rats ◽  
Ad Libitum ◽  
Obese Male

Abstract Background: Obesity greatly increases the risk of metabolic diseases and preventive approaches for obesity are often inadequate to effectively prevent and manage the diseases. Altering feeding time strategy intervention decreases caloric intake without calorie counting and may be an effective therapy. Therefore, this study investigates the effect of 4-h time restricted feeding on body weight, leptin concentration and lipid profile in healthy non-obese male Wistar rats. Methods: Rats placed on time-restricted feeding (TRF) regimen had freely access to food for 4 hour per day at designated periods. Twenty four rats divided into four groups (n=6) were used. Group I animals were placed on a 4 hour per day TRF between 8am-12noon. Group II rats were also placed on a 4 hour per day TRF between 12noon-4pm. Group III rats also placed on a 4 hour per day TRF between 8pm-12 midnight while Group IV rats had access food and water ad libitum. This diet strategy resembles taking only breakfast, lunch or dinner once a day. The study lasted for a period of 4 weeks with daily food intake and weekly body weight determined throughout the period. At the end of the experimental period, blood glucose, lipid profile and leptin concentration were assessed. SPSS 21.0 package was used for data analysis, one-way analysis of variance (ANOVA) was used to compare the mean values of variables among the groups and bonferroni’s posthoc test was used for significance of pair wise comparisons of mean values among the groups. Significance was set at p < 0.05.Results: In this study, the body weights and leptin concentrations of 8pm – 12am and ad libitum groups significantly increased compared with the 8am - 12noon and 12noon -4pm groups. Dyslipidemia was observed in the ad libitum group when compared with the 8am - 12noon and 12noon - 4pm groups. Conclusion: From this study, 4-hr time restricted feeding has beneficial effects on body weight, blood glucose, lipid profile and leptin concentration. This feeding restriction patterns may be helpful in obesity management and in preventing metabolic diseases development in non obese.

A COMPARISON OF THE UTILIZATION OF RAPESEED OIL AND CORN OIL BY THE RAT

1959 ◽  
Vol 37 (5) ◽  
pp. 613-621 ◽  
Author(s):  
Joyce L. Beare ◽  
T. K. Murray ◽  
H. C. Grice ◽  
J. A. Campbell
Keyword(s):  
Body Weight ◽  
Vitamin A ◽  
Rapeseed Oil ◽  
Wistar Rats ◽  
Corn Oil ◽  
Weekly Interval ◽  
Organ Weights ◽  
Weight Gains ◽  
Ad Libitum ◽  
Liver Storage

The effects of Golden rapeseed oil and corn oil on weekly weight gains, food consumptions, liver storage of vitamin A, plasma and adrenal cholesterol concentrations, organ weights, and testes histology were determined in Wistar rats for 5 weeks after weaning. At each weekly interval, animals fed rapeseed oil showed lesser weight gains and food consumptions, but, when body weight gains were adjusted for food consumptions by covariance analyses, differences largely disappeared. Liver storage of vitamin A was similar with both oils. Testes of animals fed rapeseed oil exhibited no alteration in cellular characteristics, but a reduction in tubular size. When fed to older rats, rapeseed oil again produced smaller weight gains which were accounted for at 4 weeks' time by a depressed appetite.Similar weight gains were obtained with corn oil and rapeseed oil when the oils were paired fed and when adjustments for food consumption were made by covariance analyses of weight gains of animals receiving the oils ad libitum. With corn oil supplied on a restricted basis the testicular tubules were smaller than those obtained with unrestricted feeding of corn oil. The absorption of corn oil and rapeseed oil fed ad libitum was 95 and 92% respectively. It was concluded that the two oils were not very differently utilized.

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