Trends in US adults with overweight and obesity reporting being notified by doctors about body weight status, 1999–2016

2020 ◽  
Vol 30 (4) ◽  
pp. 608-615
Author(s):  
Andrew R. Hansen ◽  
Christopher Rustin ◽  
Samuel T. Opoku ◽  
Gauri Shevatekar ◽  
Jeffery Jones ◽  
...  
Keyword(s):  
Body Weight ◽  
Weight Status ◽  
Overweight And Obesity ◽  
Body Weight Status

Is overweight/obesity a risk factor for atopic allergic disease in prepubertal children? A case–control study

2021 ◽  
Vol 0 (0) ◽  
Author(s):  
Aysel Vehapoglu ◽  
Zeynep Ebru Cakın ◽  
Feyza Ustabas Kahraman ◽  
Mustafa Atilla Nursoy ◽  
Ali Toprak
Keyword(s):  
Body Weight ◽  
Allergic Disease ◽  
Weight Status ◽  
Normal Weight ◽  
Overweight And Obesity ◽  
University Hospital ◽  
Healthy Children ◽  
Prepubertal Children ◽  
Body Weight Status ◽  
Increased Risk

Abstract Objectives It is unclear whether body weight status (underweight/normal weight/overweight/obese) is associated with allergic disease. Our objective was to investigate the relationship between body weight status (body mass index; BMI) and atopic allergic disease in prepubertal children, and to compare children with atopic allergic diseases with non atopic healthy children. Methods A prospective cross sectional study of 707 prepubertal children aged 3–10 years was performed; the participants were 278 atopic children with physician-diagnosed allergic disease (allergic rhinitis and asthma) (serum total IgE level >100 kU/l and eosinophilia >4%, or positivity to at least one allergen in skin test) and 429 non atopic healthy age- and sex-matched controls. Data were collected between December 2019 and November 2020 at the Pediatric General and Pediatric Allergy Outpatient Clinics of Bezmialem Vakıf University Hospital. Results Underweight was observed in 11.6% of all participants (10.8% of atopic children, 12.2% of healthy controls), and obesity in 14.9% of all participants (18.0% of atopic children, 12.8% of controls). Obese (OR 1.71; 95% CI: 1.08–2.71, p=0.021), and overweight status (OR 1.62; 95% CI: 1.06–2.50, p=0.026) were associated with an increased risk of atopic allergic disease compared to normal weight in pre-pubertal children. This association did not differ by gender. There was no relationship between underweight status and atopic allergic disease (OR 1.03; 95% CI: 0.63–1.68, p=0.894). Conclusions Overweight and obesity were associated with an increased risk of atopic allergic disease compared to normal weight among middle-income and high-income pre pubertal children living in Istanbul.

scholarly journals Socio-Demographic Factors and Body Image Perception Are Associated with BMI-For-Age among Children Living in Welfare Homes in Selangor, Malaysia

Nutrients ◽  
2019 ◽  
Vol 11 (1) ◽  
pp. 142 ◽  
Author(s):  
Nur A Rahim ◽  
Yit Chin ◽  
Norhasmah Sulaiman
Keyword(s):  
Body Image ◽  
Body Weight ◽  
Weight Status ◽  
Body Shape ◽  
Demographic Factors ◽  
Overweight And Obesity ◽  
Image Perception ◽  
Body Image Perception ◽  
Body Weight Status ◽  
Socio Demographic Factors

Considering the double burden of malnutrition in Malaysia, data on malnourished children living in welfare homes are limited. This study aimed to determine the body weight status of children living in welfare homes and its associated factors. A total of 307 children aged 7–17 years old living in 15 selected welfare homes completed a standardized questionnaire, and their body weight and height were measured by trained researchers. There were 54.4% orphans, 23.8% abandoned children, and 21.8% children from problematic families. There were 51.5% boys and 48.5% girls; 52.4% were Malays, followed by 31.3% Indians, 12.7% Chinese, and 3.6% from other ethnic groups. The prevalence of overweight and obesity (23.1%) was higher than the prevalence of thinness (8.5%). In bivariate analyses, socio-demographic factors of age (p = 0.003), sex (p = 0.0001), ethnicity (p = 0.001), and welfare home enrollment status (p = 0.003), and psychological factors of self-esteem (p = 0.003), body shape dissatisfaction (p = 0.0001), and underestimation of body weight status (p = 0.002), were significantly associated with body mass index (BMI)-for-age. In the multiple linear regression analysis, children who were either Malays (β = 0.492) or Chinese (β = 0.678), with a status of being abandoned (β = 0.409), with body shape dissatisfaction (β = 0.457), and underestimated body weight status (β = 0.628) significantly explained 39.7% of the variances in higher BMI-for-age (F = 39.550; p < 0.05). Besides socio-demographic background, the current findings emphasized the importance of incorporating body image perception in an obesity prevention intervention program in welfare homes.

scholarly journals Associations among blood pressure, salt consumption and body weight status of students from south-western Ontario

2013 ◽  
Vol 17 (5) ◽  
pp. 1114-1119 ◽  
Author(s):  
Sarah J Woodruff ◽  
Katherine Fryer ◽  
Ty Campbell ◽  
Mary Cole
Keyword(s):  
Blood Pressure ◽  
Body Weight ◽  
Weight Status ◽  
Normal Weight ◽  
Overweight And Obesity ◽  
Cross Sectional ◽  
Salt Consumption ◽  
Body Weight Status ◽  
Obesity Status ◽  
Diet Recall

AbstractObjectiveThe purpose was to examine the associations among body weight status, blood pressure and daily Na intake among grade 7 students from south-western Ontario, Canada.DesignCross-sectional. Data were collected using the Food Behaviour Questionnaire, including a 24 h diet recall. Measured height and weight were used to determine BMI. Blood pressure was taken manually using mercury sphygmomanometers.SettingTwenty-six schools in south-western Ontario, Canada.SubjectsGrade 7 students (n1068).ResultsBody weight status indicated 1 % were underweight, 56 % normal weight, 23 % overweight and 20 % were obese. Mean systolic blood pressure (SBP) and diastolic blood pressure (DBP) were 108·3 (sd10·3) mmHg and 66·0 (sd7·5) mmHg, respectively, and mean Na intake was 2799 (sd1539) mg/d. Bivariate analyses suggested that SBP (P< 0·001) and DBP (P< 0·001) were significantly different by body weight status, yet no associations were observed for Na. Adjusted for gender, ethnicity and under-reporting, participants were more likely to be overweight/obese if they had higher SBP (v.lower: OR = 1·06, 95 % CI 1·05, 1·08,P< 0·001), higher DBP (v.lower: OR = 1·02, 95 % CI 1·00, 1·04,P= 0·043) and higher intakes of Na (3rdv.1st quartile: OR = 1·72, 95 % CI 1·14, 2·59,P= 0·009; 4thv.1st quartile: OR = 2·88, 95 % CI, 1·76, 4·73,P< 0·001).ConclusionsHigh intakes of Na, coupled with high SBP and DBP, were associated with overweight and obesity status among the grade 7 sample from south-western Ontario, Canada.

scholarly journals Influence Of Geographical Area And Living Setting On Weight Status, Gross Motor Coordination And Physical Activity Level Of Italian School Children: The Neighbourhood Walkability Approach

2021 ◽  
Author(s):  
Maria Chiara Gallotta ◽  
Giovanna Zimatore ◽  
Lavinia Falcioni ◽  
Silvia Migliaccio ◽  
Massimo Lanza ◽  
...  
Keyword(s):  
Physical Activity ◽  
Body Weight ◽  
Relative Risk ◽  
Weight Status ◽  
Motor Coordination ◽  
Overweight And Obesity ◽  
Motor Competence ◽  
Body Weight Status ◽  
Neighbourhood Walkability ◽  
Walk Score

Abstract Background: The prevalence of overweight and obesity in childhood is increasing at an alarming rate worldwide, particularly in industrialized countries. Walkability measurements can be collected using the free open software Walk Score® that permit the measure of estimating neighbourhood walkability in many geographic locations. This study was aimed i) to investigate whether differences between rural and urban settings in the North, Centre and South of Italy could influence body-weight status, motor competence and physical activity (PA) level in school-age children; ii) to analyse the walkability of different school areas, and iii) to examine the relationship of motor competence, PA level, geographical areas, living setting, and neighbourhood walkability with children’s body-weight status. Methods: We assessed anthropometric parameters, gross motor coordination and PA level in 1549 children aged between 8 and 13 year. Three geographical areas (North, Centre, South of Italy), two settings (urban and rural) and neighbourhoods’ walkability (Walk Score®) were considered in the analysis. Results: The prevalence of overweight and obesity was 22.0% and 9.9%, respectively; 47.9% of the total sample showed motor impairments and 29.0% was inactive. Central children had higher BMI than Northern and Southern children. Northern children showed the highest MQ and PA level, followed by Southern and Central children. Children from the South of Italy attended schools located in neighbourhoods with the highest Walk Score®. Urban children attended schools located in neighbourhoods with a higher Walk Score® than rural children. Lower MQ, lower PA level, living in rural setting and in a car-dependent neighbourhood were associated with a higher relative risk for obesity. Being a girl was associated with a lower relative risk for obesity.Conclusions: The alarming high percentage of overweight and obesity in children as well as motor coordination impairments revealed the urgent need of targeted PA interventions in paediatric population.

scholarly journals Determinants of childhood overweight and obesity in China

2007 ◽  
Vol 97 (1) ◽  
pp. 210-215 ◽  
Author(s):  
Y. Li ◽  
F. Zhai ◽  
X. Yang ◽  
E. G. Schouten ◽  
X. Hu ◽  
...  
Keyword(s):  
Physical Activity ◽  
Body Weight ◽  
Weight Status ◽  
Childhood Overweight ◽  
Overweight And Obesity ◽  
Overweight Children ◽  
Cooking Oil ◽  
Low Intensity ◽  
Childhood Overweight And Obesity ◽  
Body Weight Status

In order to investigate the determinants of childhood overweight and obesity in China, the prevalence of overweight (including obesity) was compared according to different dietary and physical activity patterns and parental body weight status. A total of 6826 children aged 7–17 years from the 2002 China National Nutrition and Health Survey were included in the study. Information for dietary intake was collected using three consecutive 24-h recalls by trained interviewers. The amounts of cooking oil and condiments consumed were weighed. An interview-administered 1-year physical activity questionnaire was used to collect physical activity information. The results showed that the heavier the parental body weight, the higher the overweight prevalence in children. The prevalence ratio increased if parent(s) were overweight and/or obese, up to 12·2 if both parents were obese. Overweight children consumed significantly more dietary energy, protein and fat, but less carbohydrate than their normal weight counterparts. On average, overweight children spent 0·5 h less on moderate/vigorous activities and 2·3 h more on low intensity activities per week. The following prevalence ratios were statistically significant: walking to and from school (0·6); moderate/vigorous activities ≥ 45 min/d (0·8); low intensity physical activities >2 h/d (1·3); the consumption of ≥ 25 g/d cooking oil (1·4); ≥ 200 g/d meat and meat products consumption (1·5); ≥ 100 g/d dairy products (1·8). After adjustment for parental body weight status and socioeconomic status, only cooking oil consumption and walking to and from school remained significantly related to child overweight. In conclusion, parental weight status is an important determinant. Fat intake, low intensity activities and active transport to/from school may be suitable entry points for overweight prevention among Chinese school children.

scholarly journals Beverage Intake and Its Effect on Body Weight Status among WIC Preschool-Age Children

2019 ◽  
Vol 2019 ◽  
pp. 1-8 ◽  
Author(s):  
Andrea Charvet ◽  
Fatma G. Huffman
Keyword(s):  
Body Weight ◽  
Water Intake ◽  
Low Income ◽  
Weight Status ◽  
Fruit Juice ◽  
Overweight And Obesity ◽  
Preschool Age ◽  
Obese Children ◽  
Body Weight Status ◽  
Preschool Age Children

Given the prevalence and consequences of childhood obesity, efforts are being made to identify risk factors and design evidence-based interventions to reduce its impact. Food and beverage consumption habits are established early in life, making preschool-age children an important group to focus on. This cross-sectional study explored beverage intake and its association with body weight status among low-income preschool-age children enrolled in the Special Supplementation Nutrition Program for Women, Infants, and Children (WIC). Authorized representatives for children between the ages of 3 and 4.9 years were interviewed at WIC clinics in Broward County, Florida. Anthropometric data were collected from the WIC data system. The intake of sugar-sweetened beverages (SSB), particularly fruit drinks, was significantly higher in overweight/obese children when compared with their under/normal weight counterparts. Independent of body weight status, the preschool-age children were consuming on average over twice as much as the recommended intake of 100% fruit juice per day for that age group. Close to 80% of the overweight/obese children consumed low-fat or fat-free milk most often than any other type of milk. The intake of SSB was positively correlated with both the intakes of 100% fruit juice and milk, and negatively correlated with the intake of water. When body weight status, race/ethnicity, and intake of other beverages were held constant, SSB intake was positively associated with milk intake and negatively associated with water intake. Results from this study support the need to encourage water intake and discourage SSB intake in an effort to reduce the risk for overweight and obesity in WIC-participating preschool-age children. Emphasizing the need to follow the recommendation to limit 100% fruit juice intake to 4 to 6 oz. per day is important when counseling families with young children. Efforts to increase awareness of the health consequences associated with consuming high-fat milk should continue.

scholarly journals Body Weight Perception Versus Body Weight Status: How Good is The Agreement?

2018 ◽  
Vol 17 (1) ◽  
Author(s):  
Nurjasmine Aida binti Jamani ◽  
Abdul Hadi bin Said ◽  
Karimah Hanim binti Abd.Aziz ◽  
Mohd Aizuddin bin Abd Rahman
Keyword(s):  
Body Weight ◽  
Weight Status ◽  
Rating Scale ◽  
Weight Perception ◽  
Overweight And Obesity ◽  
Kappa Statistics ◽  
Late Adolescents ◽  
Cross Sectional ◽  
Body Weight Status ◽  
Body Weight Perception

Introduction: Body weight perception is an important underlying psychological factor associated with body weight. Overemphasis on thinness among adolescents can lead to unhealthy dieting practices and eating disorders, whereas underestimation of body weight may increase risk of the development of overweight and obesity. This study measured the agreement between body weight perception and body weight status (BMI) among late adolescents in Kuantan. Materials and Methods: A cross-sectional study was conducted from April to August 2018 among 418 adolescents of six higher learning institutions in Kuantan; aged 17-19 years old. Weight and height were measured and BMI was calculated. Self-administered, validated questionnaires; Figure Rating Scale (FRS) and International Physical Activity Questionnaire (IPAQ) were used. The strength of agreement between BMI and body weight perception was examined using Kappa statistics. Results: Overall, 37.6% of total participants misjudged their own body weight. Of particular note, 51.9% of real underweight participants misperceived body weight as normal weight and overweight while 47.2% of obese participants incorrectly perceived their body weight as overweight. The agreement between body weight perception and body mass index was poor (k=-0.09, p< 0.01). The discrepancy more marked in male (k = -0.11, p<0.01). Conclusions: Body weight perception was not in agreement with actual weight in late adolescents. Accurate body weight perception is an important factor in late adolescent’s weight management behaviour. More effort should be done in order to correct misperception among this age group for their health benefits.

scholarly journals Examining the Relationship between Cardiorespiratory Fitness and Body Weight Status: Empirical Evidence from a Population-Based Survey of Adults in Taiwan

2014 ◽  
Vol 2014 ◽  
pp. 1-7 ◽  
Author(s):  
Tai-Hsiung Hung ◽  
Pei-An Liao ◽  
Hung-Hao Chang ◽  
Jiun-Hao Wang ◽  
Min-Chen Wu
Keyword(s):  
Body Weight ◽  
Cardiorespiratory Fitness ◽  
Weight Status ◽  
Normal Weight ◽  
Overweight And Obesity ◽  
Adult Males ◽  
Fitness Score ◽  
Body Weight Status ◽  
Males And Females ◽  
The Relationship

Background. Cardiovascular disease is the number one cause of death worldwide. Meanwhile, obesity has been recognized as a global epidemic. This study aims to examine the extent to which cardiorespiratory fitness is associated with body mass among adult males and females in Taiwan.Materials and Methods. A nationally representative dataset consisting of 68,175 adults aged 18–60, including 31,743 males and 36,432 females, was used. Several multivariate regression models were used to investigate the relationship between cardiorespiratory fitness and body weight status, after controlling for adults’ sociodemographic status.Results. A one-unit increase in the BMI lowered the cardiorespiratory fitness score by 0.316 and 0.368 points for adult males and females, respectively. Among adult males, compared to those of normal weight, adult males who were underweight, overweight, or obese had a lower cardiorespiratory fitness score by 1.287, 0.845, and 3.353 points, respectively. Similar results could be found in female samples.Conclusion. The overweight and obese adults had much lower levels of cardiorespiratory fitness as compared to their normal weight counterparts. Given the upward trend in the prevalence of overweight and obesity, it is important to help overweight and obese people to become more fit and reach their healthy weight.

scholarly journals PROP taster status interacts with the built environment to influence children's food acceptance and body weight status

Obesity ◽  
2012 ◽  
Vol 21 (4) ◽  
pp. 786-794 ◽  
Author(s):  
Carlye Burd ◽  
Araliya Senerat ◽  
Earle Chambers ◽  
Kathleen L. Keller
Keyword(s):  
Body Weight ◽  
Built Environment ◽  
Weight Status ◽  
Food Acceptance ◽  
Body Weight Status
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