Preparation and spectroscopic characterization of Pistachio nut shell’s activated carbon using ZnCl2 for removal of transition metal ions
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2016 ◽
Vol 57
(3)
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pp. 146-152
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2004 ◽
Vol 48
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pp. 95-101
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Vol 147
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pp. 163-172
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Vol 19
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pp. 425-440
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Vol 71
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pp. 1555-1561
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