Multiple response surface optimization for effects of processing parameters on physicochemical and bioactive properties of apple juice inoculated with Zygosaccharomyces rouxii and Zygosaccharomyces bailii

LWT ◽  
2016 ◽  
Vol 69 ◽  
pp. 258-272 ◽  
Author(s):  
Kevser Karaman ◽  
Osman Sagdic ◽  
Mustafa Tahsin Yilmaz
2012 ◽  
Vol 64 (5-8) ◽  
pp. 841-855 ◽  
Author(s):  
Ali Salmasnia ◽  
Reza Baradaran Kazemzadeh ◽  
Mirmehdi Seyyed-Esfahani ◽  
Taha Hossein Hejazi

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