An optimized method for the accurate determination of nitrofurans in chicken meat using isotope dilution–liquid chromatography/mass spectrometry

2015 ◽  
Vol 40 ◽  
pp. 24-31 ◽  
Author(s):  
Dongkyum Kim ◽  
Byungjoo Kim ◽  
Seok-Won Hyung ◽  
Chi Ho Lee ◽  
Jeongkwon Kim
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