The effect of high pressure processing on the microbial, physical and chemical properties of Valencia and Navel orange juice
2004 ◽
Vol 5
(2)
◽
pp. 135-149
◽
2019 ◽
Vol 48
(1)
◽
pp. 36-45
2013 ◽
Vol 33
(1)
◽
pp. 83-95
◽
2020 ◽
Vol 187
◽
pp. 106795
◽
2012 ◽
Vol 32
(1)
◽
pp. 114-118
◽
1997 ◽
1966 ◽
Vol 24
◽
pp. 101-110