Effect of smoke generation sources and smoke curing duration on the levels of polycyclic aromatic hydrocarbon (PAH) in different suites of fish
2013 ◽
Vol 58
◽
pp. 86-94
◽
2019 ◽
2019 ◽
2019 ◽
DISCHARGE WATERS: DETERMINATION OF POLYCYCLIC AROMATIC HYDROCARBON (PAH) LEVELS BY A GC-MS/MS METHOD
2015 ◽
Vol 14
(5)
◽
pp. 1195-1202
◽
2006 ◽
Vol 3
(3)
◽
pp. 155-166
2020 ◽
Vol 15
(16)
◽
pp. 2456-2461
◽
2019 ◽
Vol 86
◽
pp. 97-106
◽