Consumptive water footprint and virtual water trade scenarios for China — With a focus on crop production, consumption and trade

2016 ◽  
Vol 94 ◽  
pp. 211-223 ◽  
Author(s):  
La Zhuo ◽  
Mesfin M. Mekonnen ◽  
Arjen Y. Hoekstra
2018 ◽  
Vol 29 (1) ◽  
pp. 63-75 ◽  
Author(s):  
Kathleen B. Aviso ◽  
Sed Anderson K. Holaysan ◽  
Michael Angelo B. Promentilla ◽  
Krista Danielle S. Yu ◽  
Raymond R. Tan

Purpose The onset of climate change is expected to result in variations in weather patterns which can exacerbate water scarcity issues. This can potentially impact the economic productivity of nations as economic activities are highly dependent on water especially for agricultural countries. In response to this, the concepts of virtual water and water footprint have been introduced as metrics for measuring the water intensity of products, services and nations. Researchers have thus looked into virtual water trade flows as a potential strategy for alleviating water scarcity. The paper aims to discuss these issues. Design/methodology/approach Environmentally extended input-output models (IOMs) are often used to analyze interactions between economic and ecological systems. This work thus develops a multi-regional input-output model for optimizing virtual water trade between different geographic regions in consideration of local environmental resource constraints, product demands and economic productivity. Findings A case study on agriculture crop production and trade in different regions of the Philippines is utilized to demonstrate the capabilities of the model. The results show that the optimal strategy does not necessarily limit a water-scarce region to produce less water-intensive crops. Research limitations/implications The model uses an input-output framework whose fixed coefficients reflect a fixed technological state. As such, the model is best used for short-term projections, or projections for mature technological state (i.e. where no major gains in efficiency or yield can be foreseen). Practical implications The proposed modeling framework can be used in any geographic region (provided relevant statistical data are available for calibration) to provide decision support for optimal use of limited water resources. Originality/value The model proposed in this work has general applicability to the optimal planning of agro-industrial systems under water footprint constraints. This modeling approach will be particularly valuable in the future, as climate change causes changes in precipitation patterns and water availability.


2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Fatemeh Karandish ◽  
Hamideh Nouri ◽  
Marcela Brugnach

AbstractEnding hunger and ensuring food security are among targets of 2030’s SDGs. While food trade and the embedded (virtual) water (VW) may improve food availability and accessibility for more people all year round, the sustainability and efficiency of food and VW trade needs to be revisited. In this research, we assess the sustainability and efficiency of food and VW trades under two food security scenarios for Iran, a country suffering from an escalating water crisis. These scenarios are (1) Individual Crop Food Security (ICFS), which restricts calorie fulfillment from individual crops and (2) Crop Category Food Security (CCFS), which promotes “eating local” by suggesting food substitution within the crop category. To this end, we simulate the water footprint and VW trades of 27 major crops, within 8 crop categories, in 30 provinces of Iran (2005–2015). We investigate the impacts of these two scenarios on (a) provincial food security (FSp) and exports; (b) sustainable and efficient blue water consumption, and (c) blue VW export. We then test the correlation between agro-economic and socio-environmental indicators and provincial food security. Our results show that most provinces were threatened by unsustainable and inefficient blue water consumption for crop production, particularly in the summertime. This water mismanagement results in 14.41 and 8.45 billion m3 y−1 unsustainable and inefficient blue VW exports under ICFS. “Eating local” improves the FSp value by up to 210% which lessens the unsustainable and inefficient blue VW export from hotspots. As illustrated in the graphical abstract, the FSp value strongly correlates with different agro-economic and socio-environmental indicators, but in different ways. Our findings promote “eating local” besides improving agro-economic and socio-environmental conditions to take transformative steps toward eradicating food insecurity not only in Iran but also in other countries facing water limitations.


2009 ◽  
pp. 49-59 ◽  
Author(s):  
Consuelo Varela-Ortega ◽  
Roberto Rodríguez Casado ◽  
M Ramón Llamas ◽  
Paula Novo ◽  
Maite Aldaya ◽  
...  

2020 ◽  
Author(s):  
Meng Li ◽  
La Zhuo ◽  
Pute Wu

<p>Water scarcity is a significant risk for meeting increasing food demand around the world. The importance of identifying the driving forces behind water consumption in agriculture and relative virtual water (VW) flows has been widely reported in order to provide practical advice for sustainable agricultural water resource management. However, the regional differences in the driving forces behind either water consumption or VW flows were largely ignored. To fill the crucial gap, taking nine major crops grown in the Beijing-Tianjin-Hebei (BTH) region in China over 2000-2013 as the study case, we investigate the regional differences in socio-economic driving forces on both the estimated water footprint (WF) in crop production and relative inter-city VW flows for each crop per year. Results show that although there is little change in total WFs in crop production (~43.3 billion m<sup>3</sup>/y on annual average), the WF per unit mass of crop decreased and the crop structure in the total WFs changed greatly. The BTH region was a VW importer with net VW import of 11.7 billion m<sup>3</sup>/y by 2013. The per capita GDP was the main positive driver of both total WFs of crop production and relative VW flows. Whereas the economic productivity and consumption ability were inhibiting factors for the WFs and VW flows, respectively. The levels of total crop WFs in agricultural cities were more sensitive to the effects of the main driving factors. The intensity of driving factors behind the inter-regional crop-related VW flows was shown to be directly related to the regional role as an importer or exporter. The current analysis suggests to develop characteristic agriculture considering the local role and regional differences in terms of water consumption and relative inter-regional VW flows, aiming for a balance between water sustainability, food security and economic developments.</p>


2020 ◽  
Author(s):  
Hongrong Huang ◽  
La Zhuo ◽  
Pute Wu

<p>Agricultural infrastructure plays important roles in boosting food production and trade system in developing countries, while as being a ‘grey solutions’, generates increasingly risks on the environmental sustainability. There is little information on impacts of agricultural infrastructure developments on water consumption and flows, (i.e. water footprint and virtual water flows) related to crop production, consumption and trade especially in developing countries with high water risk. Here we, taking mainland China over 2000-2017 as the study case, identified and evaluated the strengths and spatial heterogeneities in main socio-economic driving factors of provincial water footprints and inter-provincial virtual water flows related to three staple crops (rice, wheat and maize). For the first time, we consider irrigation (II), electricity (EI) and road infrastructures (RI) in the driving factor analysis through the extended STIRPAT (stochastic impacts by regression on population, affluence and technology) model. Results show that the II, EI and RI in China were expanded by 33.8 times, 4.5 times and 2.4 times, respectively by year 2017 compared to 2000. Although the II was the most critical driver to effectively reduce the per unit water footprint, especially the blue water footprint in crop production (i.e., increasing water efficiency), the developments of II led to the bigger total water consumption. Such phenomenon was observed in Jing-Jin region, North Coast and Northwest China with water resource shortage. The EI and RI had increasing effects on provincial virtual water export, and the corresponding driving strengths varied across spaces. Obviously, the visible effects from the agricultural infrastructures on regional water consumption, water productivity and virtual water patterns cannot be neglected. </p>


2017 ◽  
Vol 67 (2) ◽  
pp. 295-305 ◽  
Author(s):  
Seyed Amin Mojtabavi ◽  
Alireza Shokoohi ◽  
Hadi Ramezani Etedali ◽  
Vijay Singh

2021 ◽  
Vol 13 (SI) ◽  
pp. 43-46
Author(s):  
Uma Gowri M. ◽  
Shivakumar K. M.

The present study aimed to assess water footprint in the production and export of rice in India. From recent few years, the water footprint conception in full swing to inward detection around the world. The amplified attention in the water footprint has impelled the trade of commodities between countries. Water footprint in the rice field is a sign of water use that exhibits direct and indirect water usage in the rice field. Rice is an important food crop in India. It accesses the flows of water virtually between countries/regions of the world to illustrate the dependency of countries/regions on water resources with other countries/regions under diverse feasible futures. Hence, it is gaining consequence to calculate the water foot print in production as well as export of rice.  The Indian rice production and export of rice was calculated by using international trade and domestic production data. The study results indicated that the global footprint of rice production was 235774 Mm3 per ton which was 53 % of green water footprint, 41 % of blue water footprint and 6 % of grey water footprint for 2018-19. The virtual water flowed in trade was 24354 Mm3/year and the percolation was 16924 Mm3/year since rice is a more water consuming crop. The share of basmati and non-basmati trade accounted was 16 % and 42 %, respectively. Virtual water trade in rice can be minimized by exporting less water demand and high-value crops, proper water harvesting structures and other agronomic practices.


2021 ◽  
Vol 13 (5) ◽  
pp. 2025-2051
Author(s):  
Stefania Tamea ◽  
Marta Tuninetti ◽  
Irene Soligno ◽  
Francesco Laio

Abstract. To support national and global assessments of water use in agriculture, we build a comprehensive database of country-specific water footprint and virtual water trade (VWT) data for 370 agricultural goods. The water footprint, indicating the water needed for the production of a good including rainwater and water from surface water and groundwater bodies, is expressed as a volume per unit weight of the good (or unit water footprint, uWF) and is here estimated at the country scale for every year in the period 1961–2016. The uWF is also differentiated, where possible, between production and supply, referring to local production and to a weighted mean of local production and import, respectively. The VWT data, representing the amount of water needed for the production of a good and virtually exchanged with the international trade, are provided for each commodity as bilateral trade matrices, between origin and destination countries, for every year in the period 1986–2016. The database, developed within the CWASI project, improves upon earlier datasets because it takes into account the annual variability of the uWF of crops, it accounts for both produced and imported goods in the definition of the supply-side uWF, and it traces goods across the international trade up to the origin of goods' production. The CWASI database is available on the Zenodo repository at https://doi.org/10.5281/zenodo.4606794 (Tamea et al., 2020), and it welcomes contributions and improvements from the research community to enable analyses specifically accounting for the temporal evolution of the uWF.


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