Facile preparation of water dispersible polypyrrole nanotube-supported silver nanoparticles for hydrogen peroxide reduction and surface-enhanced Raman scattering

2012 ◽  
Vol 75 ◽  
pp. 399-405 ◽  
Author(s):  
Yingjing Peng ◽  
Lihua Qiu ◽  
Congtao Pan ◽  
Cancan Wang ◽  
Songmin Shang ◽  
...  
Keyword(s):  
Hydrogen Peroxide ◽  
Silver Nanoparticles ◽  
Raman Scattering ◽  
Water Dispersible ◽  
Peroxide Reduction ◽  
Surface Enhanced ◽  
Surface Enhanced Raman ◽  
Enhanced Raman Scattering ◽  
Facile Preparation ◽  
Polypyrrole Nanotube

A simple enzyme-free SERS sensor for the rapid and sensitive detection of hydrogen peroxide in food

The Analyst ◽  
2020 ◽  
Vol 145 (2) ◽  
pp. 607-612 ◽  
Author(s):  
Yangyang Li ◽  
Yuqiu Wang ◽  
Cuicui Fu ◽  
Yan Wu ◽  
Haiyan Cao ◽  
...  
Keyword(s):  
Hydrogen Peroxide ◽  
Silver Nanoparticles ◽  
Raman Scattering ◽  
Glass Substrate ◽  
Sensitive Detection ◽  
Ag Nps ◽  
Surface Enhanced ◽  
Surface Enhanced Raman ◽  
Enhanced Raman Scattering ◽  
First Time

A simple enzyme-free method based on surface-enhanced Raman scattering (SERS) was developed for the first time to detect H2O2 in food by etching a self-assembled film of silver nanoparticles (Ag NPs) on a glass substrate.

Effect of Oxidation on Surface-Enhanced Raman Scattering Activity of Silver Nanoparticles: A Quantitative Correlation

2011 ◽  
Vol 83 (15) ◽  
pp. 5873-5880 ◽  
Author(s):  
Yun Han ◽  
Robert Lupitskyy ◽  
Tseng-Ming Chou ◽  
Christopher M. Stafford ◽  
Henry Du ◽  
...  
Keyword(s):  
Silver Nanoparticles ◽  
Raman Scattering ◽  
Surface Enhanced Raman Scattering ◽  
Quantitative Correlation ◽  
Surface Enhanced ◽  
Surface Enhanced Raman ◽  
Enhanced Raman Scattering
Sign in / Sign up

Export Citation Format

Share Document