An empowered adaptive neuro-fuzzy inference system using self-organizing map clustering to predict mass transfer kinetics in deep-fat frying of ostrich meat plates
2011 ◽
Vol 76
(1)
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pp. 89-95
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2012 ◽
Vol 25
(4)
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pp. 775-795
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2016 ◽
Vol 9
(3)
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pp. 416-432
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2017 ◽
Vol 3
(1)
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pp. 36-48
2017 ◽
Vol 10
(3)
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pp. 280
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2018 ◽
2020 ◽
Vol 12
(1)
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pp. 6-17
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