scholarly journals A capillary electrophoresis–tandem mass spectrometry methodology for the determination of non-protein amino acids in vegetable oils as novel markers for the detection of adulterations in olive oils

2011 ◽  
Vol 1218 (30) ◽  
pp. 4944-4951 ◽  
Author(s):  
Laura Sánchez-Hernández ◽  
Maria Luisa Marina ◽  
Antonio L. Crego
Keyword(s):  
Mass Spectrometry ◽  
Amino Acids ◽  
Capillary Electrophoresis ◽  
Tandem Mass Spectrometry ◽  
Vegetable Oils ◽  
Tandem Mass ◽  
Olive Oils ◽  
Protein Amino Acids

scholarly journals Determination of free amino acids in plants by liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS)

2015 ◽  
Vol 7 (18) ◽  
pp. 7574-7581 ◽  
Author(s):  
Magdalena M. Dziągwa-Becker ◽  
Jose M. Marin Ramos ◽  
Jakub K. Topolski ◽  
Wiesław A. Oleszek
Keyword(s):  
Mass Spectrometry ◽  
Amino Acids ◽  
Liquid Chromatography ◽  
Amino Acid ◽  
Tandem Mass Spectrometry ◽  
Free Amino ◽  
Tandem Mass ◽  
Amino Acid Determination ◽  
Acid Determination

Free amino acid determination in plants by LC-MS/MS.

Determination of biogenic amines in beer and wine by capillary electrophoresis–tandem mass spectrometry

2015 ◽  
Vol 1416 ◽  
pp. 121-128 ◽  
Author(s):  
Daniela Daniel ◽  
Vagner Bezerra dos Santos ◽  
Denis Tadeu Rajh Vidal ◽  
Claudimir Lucio do Lago
Keyword(s):  
Mass Spectrometry ◽  
Capillary Electrophoresis ◽  
Tandem Mass Spectrometry ◽  
Biogenic Amines ◽  
Tandem Mass
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