Preparation of a carbon nanotube-copper nanoparticle hybrid by chemical reduction for use in the electrochemical sensing of carbohydrates
2016 ◽
Vol 761
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pp. 118-124
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2014 ◽
Vol 192
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pp. 459-466
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2018 ◽
Vol 15
(4)
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pp. 905-913
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2019 ◽
Vol 23
◽
pp. 100274
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