Sensor array for qualitative and quantitative analysis of metal ions and metal oxyanion based on colorimetric and chemometric methods

2018 ◽  
Vol 1044 ◽  
pp. 119-130 ◽  
Author(s):  
Lijuan Huang ◽  
Xin Zhang ◽  
Zhuoyong Zhang
Keyword(s):  
Quantitative Analysis ◽  
Metal Ions ◽  
Sensor Array ◽  
Chemometric Methods ◽  
Qualitative And Quantitative Analysis ◽  
Qualitative And Quantitative

scholarly journals Correction: Qualitative and quantitative analysis of fatty acid profiles of Chinese pecans (Carya cathayensis) during storage using an electronic nose combined with chemometric methods

RSC Advances ◽  
2017 ◽  
Vol 7 (77) ◽  
pp. 48825-48825
Author(s):  
Shui Jiang ◽  
Jun Wang ◽  
Yubing Sun
Keyword(s):  
Fatty Acid ◽  
Quantitative Analysis ◽  
Electronic Nose ◽  
Chemometric Methods ◽  
Qualitative And Quantitative Analysis ◽  
Fatty Acid Profiles ◽  
Qualitative And Quantitative ◽  
Carya Cathayensis

Correction for ‘Qualitative and quantitative analysis of fatty acid profiles of Chinese pecans (Carya cathayensis) during storage using an electronic nose combined with chemometric methods’ by Shui Jiang et al., RSC Adv., 2017, 7, 46461–46471.

Supramolecular fluorescent sensor array for simultaneous qualitative and quantitative analysis of quaternary ammonium herbicides

2018 ◽  
Vol 42 (21) ◽  
pp. 17317-17322 ◽  
Author(s):  
Chang Liu ◽  
Peng Wang ◽  
Xueke Liu ◽  
Xiaotong Yi ◽  
Zhiqiang Zhou ◽  
...  
Keyword(s):  
Quantitative Analysis ◽  
Quaternary Ammonium ◽  
Sensor Array ◽  
Fluorescent Sensor ◽  
Qualitative And Quantitative Analysis ◽  
Qualitative And Quantitative

A supramolecular fluorescent sensor array was firstly used to simultaneously qualitatively and quantitatively analyze quaternary ammonium herbicides.

scholarly journals Qualitative and quantitative analysis of fatty acid profiles of Chinese pecans (Carya cathayensis) during storage using an electronic nose combined with chemometric methods

RSC Advances ◽  
2017 ◽  
Vol 7 (73) ◽  
pp. 46461-46471
Author(s):  
Shui Jiang ◽  
Jun Wang ◽  
Yubing Sun
Keyword(s):  
Fatty Acid ◽  
Quantitative Analysis ◽  
Electronic Nose ◽  
High Fatty Acid ◽  
Chemometric Methods ◽  
Qualitative And Quantitative Analysis ◽  
Fatty Acid Profiles ◽  
Qualitative And Quantitative ◽  
Carya Cathayensis

Chinese pecans (Carya cathayensis) continuously deteriorate during storage because of their high fatty acid contents.

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