Determination of amino acids in selenium-enriched yeast by gas chromatography–mass spectrometry after microwave assisted hydrolysis
2005 ◽
Vol 19
(16)
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pp. 2227-2234
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1999 ◽
Vol 847
(1-2)
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pp. 91-102
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2008 ◽
Vol 874
(1-2)
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pp. 115-118
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2008 ◽
Vol 31
(13)
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pp. 2451-2456
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2013 ◽
Vol 36
(3)
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pp. 366-373
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