scholarly journals Determination of antioxidant additives in foodstuffs by direct measurement of gold nanoparticle formation using resonance light scattering detection

2011 ◽  
Vol 695 (1-2) ◽  
pp. 11-17 ◽  
Author(s):  
A. Andreu-Navarro ◽  
J.M. Fernández-Romero ◽  
A. Gómez-Hens
Author(s):  
Bin Zhou ◽  
Lin-Fei Shi ◽  
Yong-Sheng Wang ◽  
Hui-Xian Yang ◽  
Jin-Hua Xue ◽  
...  

2013 ◽  
Vol 76 (23-24) ◽  
pp. 1677-1682 ◽  
Author(s):  
Qie Gen Liao ◽  
Wei Hong Li ◽  
Lin Guang Luo

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