Determination of α-linolenic acid and linoleic acid in edible oils using near-infrared spectroscopy improved by wavelet transform and uninformative variable elimination

2009 ◽  
Vol 634 (2) ◽  
pp. 166-171 ◽  
Author(s):  
Di Wu ◽  
Xiaojing Chen ◽  
Pinyan Shi ◽  
Sihan Wang ◽  
Fengqin Feng ◽  
...  
Keyword(s):  
Infrared Spectroscopy ◽  
Wavelet Transform ◽  
Linoleic Acid ◽  
Linolenic Acid ◽  
Near Infrared Spectroscopy ◽  
Near Infrared ◽  
Edible Oils ◽  
Variable Elimination ◽  
Uninformative Variable Elimination

Trans determination of edible oils by fourier transform near-infrared spectroscopy

2000 ◽  
Vol 77 (10) ◽  
pp. 1061-1067 ◽  
Author(s):  
Hui Li ◽  
F. R. van de Voort ◽  
A. A. Ismail ◽  
J. Sedman ◽  
R. Cox
Keyword(s):  
Fourier Transform ◽  
Infrared Spectroscopy ◽  
Near Infrared Spectroscopy ◽  
Near Infrared ◽  
Edible Oils

Near Infrared Spectroscopy Used in Purification and Determination of Pharmaceutical Cocrystal

2013 ◽  
Vol 41 (12) ◽  
pp. 1928
Author(s):  
Zong-Liang CHI ◽  
Miao-Miao WANG ◽  
Xiao-Dong CONG ◽  
Shao-Guang LIU ◽  
Bao-Chang CAI
Keyword(s):  
Infrared Spectroscopy ◽  
Near Infrared Spectroscopy ◽  
Near Infrared ◽  
Pharmaceutical Cocrystal
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