Optimisation of stir bar sorptive extraction and liquid desorption combined with large volume injection-gas chromatography–quadrupole mass spectrometry for the determination of volatile compounds in wines
2010 ◽
Vol 1217
(1)
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pp. 119-126
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2012 ◽
Vol 35
(3)
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pp. 459-467
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2011 ◽
Vol 76
(9)
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pp. C1326-C1334
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2013 ◽
Vol 94
(1)
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pp. 48-64
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2012 ◽
Vol 404
(6-7)
◽
pp. 1993-2006
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2007 ◽
Vol 18
(8)
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pp. 1375-1386
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