scholarly journals Material exchange and food web of seagrass beds in the Sylt-Rømø Bight: how significant are community changes at the ecosystem level?

2000 ◽  
Vol 54 (2-3) ◽  
pp. 137-150 ◽  
Author(s):  
H. Asmus ◽  
R. Asmus
2018 ◽  
Author(s):  
Shannon D Whaley ◽  
James J Burd ◽  
Craig W. Harmak ◽  
Colin P Shea

Understanding trophodynamics of estuarine and marine ecosystems is important in developing food-web models prevalent in ecosystem-based approaches to fisheries management, as well as assessing ecosystem condition and function. Few studies have examined seasonal and spatial trophodynamics of nekton assemblages in shallow subtropical waters on estuary-wide spatial extent. We used fisheries-independent monitoring data to examine the spatial distribution and seasonal trophodynamics of nekton assemblages in shallow waters (≤ 1.5m) of Charlotte Harbor, Florida, USA, as well as the lower Peace and Myakka Rivers. Overall nekton densities were generally high in spring (April - May), especially in the lower rivers, and declined through the summer (June – October), and fall (November – December), with small increases in mean nekton densities in winter (January – March). We found that species composition as well as trophic structure of nekton assemblages changed along a broad spatial gradient from the lower portions of the Peace and Myakka Rivers to lower Charlotte Harbor near the passes to the Gulf of Mexico. Nekton assemblages dominated by planktonic-feeding species were located in lower Peace and Myakka Rivers and extended into upper Charlotte Harbor in apparent response to seasonal fluctuations in freshwater inflow. In contrast, most of the nekton assemblages within Charlotte Harbor proper were dominated by nekton species feeding within the benthos (those feeding on benthic infauna, epifauna, seagrass, and/or detritus) throughout the year. The proportion of benthic feeders was positively correlated with landscape metrics describing the area of continuous seagrass beds mapped from aerial photography, and negatively correlated with distance to the nearest pass to the Gulf of Mexico. These relationships were consistent throughout all four seasons of the year. The proportion of benthic feeders varied seasonally, and was relatively high in the fall and winter compared with the spring and summer. The predominance of benthic feeding species during fall and winter when overall nekton densities were low, suggests that benthic production is an important in supporting populations of forage fishes for higher trophic levels, such as piscivorous fishes and wading birds during this time of year. This is an important time for overwintering wading birds, as well as several economically-important fishery species who are recruiting into shallow water areas of Charlotte Harbor. Planktonic production is often the focus of food-web models with benthic production sometimes not included. We found both planktonic and benthic production to be important in Charlotte Harbor. Therefore, both sources of production need to be included in food-web models for Charlotte Harbor, as well as similar subtropical estuaries with relatively large areas of seagrass beds.


2018 ◽  
Author(s):  
Shannon D Whaley ◽  
James J Burd ◽  
Craig W. Harmak ◽  
Colin P Shea

Understanding trophodynamics of estuarine and marine ecosystems is important in developing food-web models prevalent in ecosystem-based approaches to fisheries management, as well as assessing ecosystem condition and function. Few studies have examined seasonal and spatial trophodynamics of nekton assemblages in shallow subtropical waters on estuary-wide spatial extent. We used fisheries-independent monitoring data to examine the spatial distribution and seasonal trophodynamics of nekton assemblages in shallow waters (≤ 1.5m) of Charlotte Harbor, Florida, USA, as well as the lower Peace and Myakka Rivers. Overall nekton densities were generally high in spring (April - May), especially in the lower rivers, and declined through the summer (June – October), and fall (November – December), with small increases in mean nekton densities in winter (January – March). We found that species composition as well as trophic structure of nekton assemblages changed along a broad spatial gradient from the lower portions of the Peace and Myakka Rivers to lower Charlotte Harbor near the passes to the Gulf of Mexico. Nekton assemblages dominated by planktonic-feeding species were located in lower Peace and Myakka Rivers and extended into upper Charlotte Harbor in apparent response to seasonal fluctuations in freshwater inflow. In contrast, most of the nekton assemblages within Charlotte Harbor proper were dominated by nekton species feeding within the benthos (those feeding on benthic infauna, epifauna, seagrass, and/or detritus) throughout the year. The proportion of benthic feeders was positively correlated with landscape metrics describing the area of continuous seagrass beds mapped from aerial photography, and negatively correlated with distance to the nearest pass to the Gulf of Mexico. These relationships were consistent throughout all four seasons of the year. The proportion of benthic feeders varied seasonally, and was relatively high in the fall and winter compared with the spring and summer. The predominance of benthic feeding species during fall and winter when overall nekton densities were low, suggests that benthic production is an important in supporting populations of forage fishes for higher trophic levels, such as piscivorous fishes and wading birds during this time of year. This is an important time for overwintering wading birds, as well as several economically-important fishery species who are recruiting into shallow water areas of Charlotte Harbor. Planktonic production is often the focus of food-web models with benthic production sometimes not included. We found both planktonic and benthic production to be important in Charlotte Harbor. Therefore, both sources of production need to be included in food-web models for Charlotte Harbor, as well as similar subtropical estuaries with relatively large areas of seagrass beds.


2020 ◽  
pp. 169-182
Author(s):  
Michael J. Fogarty ◽  
Jeremy S. Collie

The development of ecosystem models can be size-based, species-based, or trophocentric. In all cases, equilibrium mass-balance descriptions of ecosystems can be translated to dynamic models. Linear network models trace the flow of energy through food webs. Starting from the base of the food web, they can be solved from the bottom up to calculate how many predators can be supported for a given level of primary production. Conversely, the food web can be solved from the top down to calculate how much primary production is required to support fisheries yield, given the dietary requirements of top predators. These models typically employ species-level and/or trophic-level designations for the nodes in the model. Biomass-spectrum models in contrast are based on body size dimensions (typically weight) rather than any taxonomic designation. Biogeochemical models provide another approach to developing ecosystem production models by making the connection between the availability of key nutrients and ecosystem production.


2021 ◽  
pp. 341-371
Author(s):  
Hendrik Fueser ◽  
Birgit Gansfort ◽  
Nabil Majdi ◽  
Janina Schenk ◽  
Walter Traunspurger

Abstract Organisms smaller than 2 mm in size are ideal candidates for laboratory and field experiments with a theoretical focus. This chapter illustrates this point by drawing on recently published works in which studies of nematodes have informed theories within population and community ecology. Case studies examining the following are presented: (1) Life cycle experiments (individual level), (2) The interactions of two nematode species - competition experiments (population level), (3) Nematode community-based assessments of sediment quality (community level), (4) Nematodes in a detritus-based food web model (food web level).


2019 ◽  
Vol 27 (9) ◽  
pp. 984-992
Author(s):  
Song Bo ◽  
Chen Linlin ◽  
Yan Lang ◽  
Jiang Shaoyu ◽  
Liu Chunyun ◽  
...  

Author(s):  
Kevin S. McCann

Human impacts are dramatically altering our natural ecosystems but the exact repercussions on ecological sustainability and function remain unclear. As a result, food web theory has experienced a proliferation of research seeking to address these critical areas. Arguing that the various recent and classical food web theories can be looked at collectively and in a highly consistent and testable way, this book synthesizes and reconciles modern and classical perspectives into a general unified theory. The book brings together outcomes from population-, community-, and ecosystem-level approaches under the common currency of energy or material fluxes. It shows that these approaches—often studied in isolation—all have the same general implications in terms of stability of the population dynamics. Specifically, increased fluxes of energy or material tend to destabilize populations, communities, and whole ecosystems. With this understanding, stabilizing structures at different levels of the ecological hierarchy can be identified and any population-, community-, or ecosystem-level structures that mute energy or material flow also stabilize systems dynamics. The book uses this powerful general framework to discuss the effects of human impact on ecological stability and sustainability, and it demonstrates that there is clear empirical evidence that the structures supporting ecological systems have been dangerously eroded. Uniting the latest research on food webs with classical theories, this book will be a standard source in the understanding of natural food web functions.


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