Fog in the California redwood forest: ecosystem inputs and use by plants

Oecologia ◽  
1998 ◽  
Vol 117 (4) ◽  
pp. 476-485 ◽  
Author(s):  
T. E. Dawson
Keyword(s):  
Forest Ecosystem ◽  
Redwood Forest

scholarly journals Metrics of disturbance in a redwood forest ecosystem: responses of stream amphibians to repeated sediment infusions

Ecosphere ◽  
2019 ◽  
Vol 10 (10) ◽  
Author(s):  
Hartwell H. Welsh ◽  
Adam K. Cummings ◽  
Garth R. Hodgson
Keyword(s):  
Forest Ecosystem ◽  
Ecosystem Responses ◽  
Redwood Forest

Mapping the Supply of Local Forest Ecosystem Services: Based on Delphi and Land Use Scoring Method

2020 ◽  
Vol 9 (2) ◽  
pp. 295-312
Author(s):  
Jang-Hwan Jo ◽  
Moon-Ki Choi ◽  
Oh Seok Kim ◽  
Kyeong-hak Lee ◽  
Chang-Bae Lee
Keyword(s):  
Land Use ◽  
Ecosystem Services ◽  
Forest Ecosystem ◽  
Scoring Method ◽  
Forest Ecosystem Services

ASSESSMENT OF PINE CROPS GROWTH IN BAIMAK FORESTRY

2020 ◽  
Vol 37 (3) ◽  
pp. 83-90
Author(s):  
T.Z. Mutallapov ◽  
Keyword(s):  
Scots Pine ◽  
Forest Ecosystem ◽  
Distribution Curve ◽  
Comparative Assessment ◽  
Tree Distribution ◽  
Entire Structure ◽  
Structure Changes ◽  
Large Trees ◽  
Different Types ◽  
The Stability

The article presents the results of evaluating the growth of Scots pine in the Baymak forest area. The analysis of forestry and taxation indicators of Scots pine crops on the studied sample areas is carried out, and a comparative assessment of the growth of forest crops growing in different types of forest is given. Increased competition in plantings leads to the natural decline of stunted trees, which is the result of differentiation in the stand. As a result, its structure changes, the number of large trees increases, and, accordingly, the stability of the forest ecosystem increases. In this regard, the appearance of the tree distribution curve by thickness levels also changes. It becomes more "flat", and its competitive load is more evenly distributed over the entire structure of the stand, and competition is weakened.

Utilisation of wild growing yams as supplementary nutrition and its impact on the dry forest ecosystem in north-western Madagascar

2004 ◽  
Vol 155 (3-4) ◽  
pp. 80-88 ◽  
Author(s):  
Klaus Ackermann
Keyword(s):  
Forest Ecosystem ◽  
Rainy Season ◽  
Secondary Forest ◽  
Local Population ◽  
Dry Forest ◽  
Dry Forests ◽  
Supplementary Food ◽  
Wild Yams ◽  
Supplementary Nutrition ◽  
North Western

Wild growing yams (Dioscorea spp.) are an important supplementary food in Madagascar, especially during periods of rice shortage in the rainy season. Yams grow in dry forests and there is a particularly high occurrence of yam tubers in recently burned, open secondary forest formations. The study found that the uncontrolled harvest of yams can contribute to the degradation of dry forests due to the high quantity of wild yams harvested by the local population and the widespread practice of intentionally burning forests to increase yams production.

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