Comparison of effects of calcium deficiency and IAA on the pumpkin plant (Cucurbita pepo L.)

M. Dvořák; Jana Černohorská

doi:10.1007/bf02920899

Comparison of effects of calcium deficiency and IAA on the pumpkin plant (Cucurbita pepo L.)

Biologia Plantarum ◽

10.1007/bf02920899 ◽

1972 ◽

Vol 14 (1) ◽

pp. 28-38 ◽

Cited By ~ 3

Author(s):

M. Dvořák ◽

Jana Černohorská

Keyword(s):

Cucurbita Pepo ◽

Calcium Deficiency

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Calcium deficiency and auxin transport in Cucurbita pepo L. seedlings

Planta ◽

10.1007/bf00194283 ◽

1991 ◽

Vol 183 (4) ◽

Cited By ~ 14

Author(s):

A.C. Allan ◽

P.H. Rubery

Keyword(s):

Cucurbita Pepo ◽

Auxin Transport ◽

Calcium Deficiency

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The effects of calcium deficiency on Cucurbita pepo L. hypocotyl cells: A 31P nuclear-magnetic-resonance study

Planta ◽

10.1007/bf00194426 ◽

1993 ◽

Vol 189 (3) ◽

pp. 306-311 ◽

Cited By ~ 1

Author(s):

Andrew C. Allan ◽

Yair Shachar-Hill ◽

Philip H. Rubery

Keyword(s):

Nuclear Magnetic Resonance ◽

Magnetic Resonance ◽

Cucurbita Pepo ◽

Calcium Deficiency ◽

Nuclear Magnetic Resonance Study ◽

Magnetic Resonance Study ◽

31P Nuclear Magnetic Resonance ◽

Nuclear Magnetic

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Cytotoxic effects of hydroalcoholic extracts of Cucurbita pepo and Solanum nigrum compared with hydroalcoholic extract of Taxus baccata and cisplatin on normal and cancer cell lines

Planta Medica ◽

10.1055/s-0029-1234993 ◽

2009 ◽

Vol 75 (09) ◽

Author(s):

M Shokrzadeh ◽

M Azadbakht ◽

N Ahangar ◽

H Naderi ◽

SS Saeedi Saravi

Keyword(s):

Cell Lines ◽

Cancer Cell ◽

Cucurbita Pepo ◽

Cancer Cell Lines ◽

Solanum Nigrum ◽

Taxus Baccata ◽

Cytotoxic Effects ◽

Hydroalcoholic Extract

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Effect of Bio and Organic Fertilizers on Pumpkin's (Cucurbita pepo L.) Leave Content of N, P, and K

Al-Qadisiyah Journal For Agriculture Sciences (QJAS) (P-ISSN 2077-5822 E-ISSN 2617-1479) ◽

10.33794/qjas.vol10.iss1.104 ◽

2020 ◽

Vol 10 (1) ◽

pp. 241-245

Author(s):

Ammar Hameed Madi ◽

Jawad A. Kamal Al-Shibani

Keyword(s):

Cucurbita Pepo ◽

Sandy Loam ◽

Block Design ◽

Organic Fertilizers ◽

Flowering Stage ◽

College Of Agriculture ◽

Significant Difference ◽

Randomized Complete Block Design ◽

Loam Soil ◽

Four Levels

This study was conducted to investigate the effect of bacterial bio-fertilization A. chroococcum and P. putide and four levels of compost (0, 1, 2, 3) tons.h-1 on the leaves content of N.P.K elements. The experiment was carried out in one of the greenhouses of the College of Agriculture - University of Al-Qadisiyah during fall season 2018-2019. It designed in accordance with the Randomized Complete Block Design (RCBD) with three replicates in sandy loam soil. The means of treatments were compared with the least significant difference (LSD) at (5)% probability level. The results present that the treatments of A. chroococcum, P. putide and compost at (3) tons.kg-1 significantly increases the leaves content of K.P.K compared to all other treatments in the flowering stage (4.970, 0.5000, and 4.930) mg.kg-1, respectively. This treatment was followed by the effect of the treatment of A. chroococcum and compost at (3) tons.kg-1, which increases the values of all traits except the leaf content of (P). Bio-fertilizer with P. putide + A. chroococcum significantly increases the leaves' content of P.

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