Effect of three anti-gibberellin growth retardants on tuberization of induced and non-induced Katahdin potato leaf-bud cuttings

1992 ◽  
Vol 69 (2) ◽  
pp. 131-142 ◽  
Author(s):  
Alan R. Langille ◽  
P. R. Hepler
Keyword(s):  
Growth Retardants ◽  
Potato Leaf ◽  
Katahdin Potato

scholarly journals EFFECT OF ANTI-GIBBERELLIN GROWTH RETARDANTS ON TUBERIZATION OF `KATAHDIN' POTATO LEAF BUD CUTTINGS.

HortScience ◽  
1992 ◽  
Vol 27 (11) ◽  
pp. 1162a-1162
Author(s):  
Alan R. Langille ◽  
P.R. Hepler
Keyword(s):  
Fold Increase ◽  
Current Understanding ◽  
Growth Retardants ◽  
Potato Leaf ◽  
Basal Leaf ◽  
Potato Plants ◽  
Final Treatment ◽  
Mist Chamber ◽  
Katahdin Potato ◽  
Better Than

Non-induced Katahdin potato plants were treated with three anti-gibberellins: CCC, BAS-106 and BAS-111. Other plants were sprayed with GA3 and placed in an inducing chamber. All treatments were repeated the following week. After final treatment, apical, sub-apical, medial and basal leaf bud-cuttings were taken from each plant and placed 1n a mist chamber. After two weeks, cuttings were examined for tuberization. BAS-111 and CCC were associated with 3.5 and 2 fold increase, respectively, in tuberization of cuttings over the non-induced control. Although induced control cuttings exhibited 100% tuberization, application of GA to plants grown under identical conditions, reduced tuberization 20 fold. In non-induced control cuttings and those treated with CCC, basal cuttings tuberized significantly better than those taken from higher on the stem. This pattern was reversed for plants treated with BAS-111. These results will be discussed in light of current understanding of the tuberization phenomenon.

The Method of Plant Water Status Measurement in Sweet Potato (Ipomoea Batatas (L) Lam.)

2010 ◽  
Vol 7 (1) ◽  
Author(s):  
Saraswati Prabawardani
Keyword(s):  
Water Content ◽  
Sweet Potato ◽  
Relative Water Content ◽  
Water Status ◽  
Plant Water Status ◽  
Equilibration Time ◽  
Plant Water ◽  
Font Size ◽  
Potato Leaf ◽  
Relative Water

<!--[if gte mso 9]><xml> <w:WordDocument> <w:View>Normal</w:View> <w:Zoom>0</w:Zoom> <w:PunctuationKerning /> <w:ValidateAgainstSchemas /> <w:SaveIfXMLInvalid>false</w:SaveIfXMLInvalid> <w:IgnoreMixedContent>false</w:IgnoreMixedContent> <w:AlwaysShowPlaceholderText>false</w:AlwaysShowPlaceholderText> <w:Compatibility> <w:BreakWrappedTables /> <w:SnapToGridInCell /> <w:WrapTextWithPunct /> <w:UseAsianBreakRules /> <w:DontGrowAutofit /> <w:UseFELayout /> </w:Compatibility> <w:BrowserLevel>MicrosoftInternetExplorer4</w:BrowserLevel> </w:WordDocument> </xml><![endif]--><!--[if gte mso 9]><xml> <w:LatentStyles DefLockedState="false" LatentStyleCount="156"> </w:LatentStyles> </xml><![endif]--> <!--[if gte mso 10]> <mce:style><! /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:"Times New Roman"; mso-fareast-font-family:"Times New Roman"; mso-ansi-language:#0400; mso-fareast-language:#0400; mso-bidi-language:#0400;} --> <!--[endif]--> <p class="MsoNormal" style="text-align: justify;"><span style="font-size: 10pt;">The measurement of plant water status such as leaf water potential (LWP) and leaf relative water content (RWC) is important part of understanding plant physiology and biomass production. Preliminary study was made to determine the optimum amount of leaf abrasion and equilibration time of sweet potato leaf inside the thermocouple psychrometer chambers. Based on the trial, the standard equilibration time curve of a Peltier thermocouple for sweet potato leaf was between 2 and 3 hours. To increase the water vapour conductance across the leaf epidermis the waxy leaf cuticle should be removed or broken by abrasion. The result showed that 4 times leaf rubbings was accepted as the most effective way to increase leaf vapour conductance of sweet potato in the psychrometer chambers. In calculating the leaf relative water content, unstressed water of sweet potato leaves require 4 hours imbibition, whereas water stressed of sweet potato leaves require 5 to 6 hours to reach the saturation time. Either leaf water potential or relative water content can be used as a parameter for plant water status in sweet potato.</span><span style="font-size: 10pt;"> </span></p>

Effect of Irradiance Level and Paclobutrazol on Reducation of Leaf Damage in Begonia × cheimantha

HortScience ◽  
1998 ◽  
Vol 33 (3) ◽  
pp. 446d-446
Author(s):  
Beyounghan Yoon ◽  
Harvey J. Lang
Keyword(s):  
Day Treatment ◽  
Leaf Damage ◽  
Growth Retardants ◽  
Damage Development ◽  
Long Day ◽  
Leaf Chlorosis ◽  
Shade Cloth ◽  
Growing Conditions ◽  
Reduced Light ◽  
Shade Plants

Begonia × cheimantha (Christmas or Lorraine begonia) is a popular holiday crop in Europe, with certain cultivars having outstanding postharvest characteristics. Its commercial production in the southern United States has been limited by the occurrence of mottled leaf chlorosis and necrosis, apparently due to environmental stress. In this study, B. × cheimantha `Emma' was grown in the fall in a glass greenhouse at College Station, Texas, under either 0%, 60%, or 87% polyethylene shade cloth. Leaf chlorosis and necrosis was very severe on plants grown in full sun (≈650 mol·m–2·s–1), with slight chlorosis on plants under 60% shade. Plants under full sun, however, were more compact, flowered earlier, and had shorter peduncles with more flowers than those grown under shade. Reducing the vegetative long-day treatment period from 7 to 4 weeks had no effect on leaf damage development. Plants treated with paclobutrazol were shorter and had less leaf damage than untreated plants. Leaves of treated plants had a relatively higher concentration of soluble protein, chlorophyll, and enhanced activities of ascorbate peroxidase (AsA), dehydroascorbate (DHA) reductase, and monodehydro-ascorbate (MDHA) reductase than untreated plants. For Texas growing conditions, these preliminary studies indicate that B. × cheimantha should be grown under reduced light intensities, with excessive height and leaf damage being controlled with growth retardants such as paclobutrazol.

Effect of Time and Rate of Application of Two Growth Retardants on Growth, Flowering, and Yield of Upland Cotton 1

Crop Science ◽  
1973 ◽  
Vol 13 (4) ◽  
pp. 429-432 ◽  
Author(s):  
A. Marani ◽  
M. Zur ◽  
A. Eshel ◽  
H. Zimmerman ◽  
R. Carmeli ◽  
...  
Keyword(s):  
Upland Cotton ◽  
Growth Retardants

scholarly journals Potential Risk of Consuming Vegetables Planted in Soil with Lead and Cadmium and the Influence on Vegetable Antioxidant Activity

2021 ◽  
Vol 11 (9) ◽  
pp. 3761
Author(s):  
Wen-Lii Huang ◽  
Wei-Hsiang Chang ◽  
Shu-Fen Cheng ◽  
Huai-Yuan Li ◽  
Hsiu-Ling Chen
Keyword(s):  
Sweet Potato ◽  
Contaminated Soils ◽  
Vegetable Consumption ◽  
Accumulation Rate ◽  
Leafy Vegetables ◽  
Water Spinach ◽  
Potato Leaf ◽  
Cd Accumulation ◽  
Lead And Cadmium ◽  
Cd Exposure

Once in soil and water, metals can enter the food chain, and the consumption of contaminated crops can pose a serious risk to human health. This study used pot experiments to evaluate the accumulation of metal elements and their influence on levels of antioxidants in vegetables. The current study clearly demonstrates that metals accumulated in the five vegetables that were planted in the contaminated soils, especially so for water spinach. Cd accumulation of all of the vegetables planted in the contaminated soils was greater Cu. The low accumulation rate that was seen in sweet potato leaf, potato, and tomato indicated their suitability for planting in suspected contaminated soil, such as at farms nearby metal industries, in replacement of high accumulators, such as leafy vegetables. The non-carcinogenic HI of Cd exposure from water spinach and sweet potato were >1, whereas those for Cu were <1. This study suggests that residents may experience health risks due to vegetable consumption, and that children are vulnerable to the adverse effects of heavy metal ingestion.

scholarly journals Large-Scale Seedling Grow-Out Experiments Do Not Support Seed Transmission of Sweet Potato Leaf Curl Virus in Sweet Potato

Plants ◽  
2021 ◽  
Vol 10 (1) ◽  
pp. 139
Author(s):  
Sharon A. Andreason ◽  
Omotola G. Olaniyi ◽  
Andrea C. Gilliard ◽  
Phillip A. Wadl ◽  
Livy H. Williams ◽  
...  
Keyword(s):  
Sweet Potato ◽  
Large Scale ◽  
Seed Transmission ◽  
Potato Production ◽  
Potato Leaf ◽  
Vector Transmission ◽  
Leaf Curl Virus ◽  
Seed Coats ◽  
Potato Seedlings ◽  
Leaf Curl

Sweet potato leaf curl virus (SPLCV) threatens global sweet potato production. SPLCV is transmitted by Bemisia tabaci or via infected vegetative planting materials; however, SPLCV was suggested to be seed transmissible, which is a characteristic that is disputed for geminiviruses. The objective of this study was to revisit the validity of seed transmission of SPLCV in sweet potato. Using large-scale grow-out of sweet potato seedlings from SPLCV-contaminated seeds over 4 consecutive years, approximately 23,034 sweet potato seedlings of 118 genotype entries were evaluated. All seedlings germinating in a greenhouse under insect-proof conditions or in a growth chamber were free of SPLCV; however, a few seedlings grown in an open bench greenhouse lacking insect exclusion tested positive for SPLCV. Inspection of these seedlings revealed that B. tabaci had infiltrated the greenhouse. Therefore, transmission experiments were conducted using B. tabaci MEAM1, demonstrating successful vector transmission of SPLCV to sweet potato. Additionally, tests on contaminated seed coats and germinating cotyledons demonstrated that SPLCV contaminated a high percentage of seed coats collected from infected maternal plants, but SPLCV was never detected in emerging cotyledons. Based on the results of grow-out experiments, seed coat and cotyledon tests, and vector transmission experiments, we conclude that SPLCV is not seed transmitted in sweet potato.

scholarly journals Effects of Process Parameters on the Color Quality of Anthocyanin-Based Colorants from Conventional and Microwave-Assisted Aqueous Extraction of Sweet Potato (Ipomoea batatas L.) Leaf Varieties

Proceedings ◽  
2020 ◽  
Vol 70 (1) ◽  
pp. 103
Author(s):  
Jin Mark D. G. Pagulayan ◽  
Aprille Suzette V. Mendoza ◽  
Fredelyn S. Gascon ◽  
Jan Carlo C. Aningat ◽  
Abigail S. Rustia ◽  
...  
Keyword(s):  
Sweet Potato ◽  
Process Parameters ◽  
Ipomoea Batatas ◽  
Extraction Methods ◽  
Aqueous Extraction ◽  
Potato Leaf ◽  
Microwave Assisted ◽  
Color Quality ◽  
The Impact

The study aimed to evaluate the effects of process parameters (time and raw material weight (RMW)) of conventional (boiling for 10–45 min) and microwave-assisted (2–8 min) aqueous extraction on the color quality (i.e., lightness (L*), chroma (C*), and hue (H°) of anthocyanin –based colorants of red and Inubi sweet potato (Ipomoea batatas L.) leaves. Using response surface methodology, it was found that RMW and boiling time (BT) and microwave time (MT) generally had a significant (p < 0.05) effect on the color quality of the extract from both extraction methods. The effects were found to vary depending on the extraction method and variety of the leaves used. Both extraction methods produced a brown to brick-red extract from the Inubi variety that turned red-violet to pink when acidified. The red sweet potato leaves produced a deep violet colored extract that also turned red-violet when acidified. It is recommended that the anthocyanin content of the extracts be measured to validate the impact of the methods on the active agent. Nevertheless, the outcomes in this study may serve as baseline data for further studies on the potential of sweet potato leaf colorants (SPLC) as a colorant with functional properties.

scholarly journals The Dwarfing Effects of Different Plant Growth Retardants on Magnolia wufengensis L.Y. Ma et L. R. Wang

Forests ◽  
2020 ◽  
Vol 12 (1) ◽  
pp. 19
Author(s):  
Xiaodeng Shi ◽  
Siyu Chen ◽  
Zhongkui Jia
Keyword(s):  
Plant Growth ◽  
Soluble Sugar ◽  
Control Group ◽  
Growth Retardants ◽  
Sod Activity ◽  
Node Number ◽  
Plant Growth Retardants ◽  
One Year ◽  
Prohexadione Calcium ◽  
Magnolia Wufengensis

The effects of varieties, concentrations, and number of applications of plant growth retardants (PGRs) on the morphological, physiological, and endogenous hormones of Magnolia wufengensis L.Y. Ma et L. R. Wang were assessed to obtain the most suitable dwarfing protocol for M. wufengensis and to provide theoretical support and technical guidance for the cultivation and promotion of this species. One-year-old M. wufengensis ‘Jiaohong No. 2’ grafted seedlings served as the experimental materials. In the first part of the experiment, three PGRs (uniconazole, paclobutrazol, prohexadione calcium), three concentrations (500, 1000, 1500 ppm), and three applications (one, three, and five applications) were applied in dwarfing experiments to perform L9 (34) orthogonal tests. In the second part of the study, dwarfing experiments were supplemented with different high uniconazole concentrations (0, 1500, 2000, 2500 ppm). Spraying 1500 ppm uniconazole five times achieved the best M. wufengensis dwarfing effect, related indicators of M. wufengensis under this treatment were better than other treatment combinations. Here, M. wufengensis plant height, internode length, scion diameter, and node number were significantly reduced by 56.9%, 62.6%, 72.8%, and 74.4%, respectively, compared with the control group. This treatment increased superoxide dismutase (SOD) activity by 66.0%, peroxidase (POD) activity by 85.0%, soluble protein contents by 43.3%, and soluble sugar contents by 27.6%, and reduced malondialdehyde (MDA) contents by 32.1% in leaves of M. wufengensis compared with the control. The stress resistance of M. wufengensis was enhanced. The treatment also reduced gibberellin (GA3) levels by 73.0%, auxin (IAA) by 58.0%, and zeatin (ZT) by 70.6%, and increased (abscisic acid) ABA by 98.1% in the leaves of M. wufengensis. The uniconazole supplementation experiment also showed that 1500 ppm was the optimal uniconazole concentration. The leaves exhibited abnormalities such as crinkling or adhesion when 2000 or 2500 ppm was applied. Given the importance of morphological indicators and dwarfing for the ornamental value of M. wufengensis, the optimal dwarfing treatment for M. wufengensis was spraying 1500 ppm uniconazole five times.

scholarly journals Identification, Characterization, and Molecular Detection of Alfalfa mosaic virus in Potato

2006 ◽  
Vol 96 (11) ◽  
pp. 1237-1242 ◽  
Author(s):  
H. Xu ◽  
J. Nie
Keyword(s):  
Mosaic Virus ◽  
Gene Sequence ◽  
Alfalfa Mosaic Virus ◽  
Enzyme Linked Immunosorbent Assay ◽  
Polymorphism Analysis ◽  
Rt Pcr ◽  
Potato Leaf ◽  
Simple Method ◽  
Cp Gene ◽  
Nucleotide Sequence Alignment

Alfalfa mosaic virus (AMV) was detected in potato fields in several provinces in Canada and characterized by bioassay, enzyme-linked immunosorbent assay, and reverse-transcription polymerase chain reaction (RT-PCR). The identity of eight Canadian potato AMV isolates was confirmed by sequence analysis of their coat protein (CP) gene. Sequence and phylogenetic analysis indicated that these eight AMV potato isolates fell into one strain group, whereas a slight difference between Ca175 and the other Canadian AMV isolates was revealed. The Canadian AMV isolates, except Ca175, clustered together among other strains based on alignment of the CP gene sequence. To detect the virus, a pair of primers, AMV-F and AMV-R, specific to the AMV CP gene, was designed based on the nucleotide sequence alignment of known AMV strains. Evaluations showed that RT-PCR using this primer set was specific and sensitive for detecting AMV in potato leaf and tuber samples. AMV RNAs were easily detected in composite samples of 400 to 800 potato leaves or 200 to 400 tubers. Restriction analysis of PCR amplicons with SacI was a simple method for the confirmation of PCR tests. Thus, RT-PCR followed by restriction fragment length polymorphism analysis may be a useful approach for screening potato samples on a large scale for the presence of AMV.

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