Lactose tolerance test in healthy persons and patients with the “irritable colon syndrome.”

1970 ◽  
Vol 5 (2) ◽  
pp. 188-188
Author(s):  
T. Tsuru ◽  
N. Irie ◽  
M. Fukui ◽  
T. Nakayama ◽  
M. Inoue
Keyword(s):  
Tolerance Test ◽  
Irritable Colon ◽  
Irritable Colon Syndrome ◽  
Lactose Tolerance Test ◽  
Lactose Tolerance ◽  
Healthy Persons

Lactose tolerance test in patients with the “irritable colon syndrome”

1969 ◽  
Vol 4 (2) ◽  
pp. 166-167
Author(s):  
T. Tsuru ◽  
J. Naramoto ◽  
N. Irie ◽  
M. Fukui ◽  
T. Nakayama ◽  
...  
Keyword(s):  
Tolerance Test ◽  
Irritable Colon ◽  
Irritable Colon Syndrome ◽  
Lactose Tolerance Test ◽  
Lactose Tolerance

The one hour lactose tolerance test

2013 ◽  
Vol 51 (9) ◽  
Author(s):  
Huub H. van Rossum ◽  
André P. van Rossum ◽  
Erwin J.M. van Geenen ◽  
Ad Castel
Keyword(s):  
Tolerance Test ◽  
Lactose Tolerance Test ◽  
Lactose Tolerance ◽  
The One

scholarly journals On the Lactose Tolerance Test

1966 ◽  
Vol 51 (3) ◽  
pp. 445-446 ◽  
Author(s):  
J.D. Welsh
Keyword(s):  
Tolerance Test ◽  
Lactose Tolerance Test ◽  
Lactose Tolerance

Shortening lactose tolerance test: audacity or efficiency?

2019 ◽  
Vol 493 ◽  
pp. S364
Author(s):  
M. Munoz Calero ◽  
E. Salas Herrero ◽  
C. Montilla Lopez
Keyword(s):  
Tolerance Test ◽  
Or Efficiency ◽  
Lactose Tolerance Test ◽  
Lactose Tolerance

scholarly journals Erratum: Can we shorten the lactose tolerance test?

2014 ◽  
Vol 68 (5) ◽  
pp. 642-642
Author(s):  
J L Domínguez Jiménez ◽  
A Fernández Suárez
Keyword(s):  
Tolerance Test ◽  
Lactose Tolerance Test ◽  
Lactose Tolerance

scholarly journals Lactose tolerance test on Indonesian newborn infants

1973 ◽  
Vol 13 (1) ◽  
pp. 11
Author(s):  
Achmad Surjono ◽  
Surjantoro Surjantoro ◽  
Tonny Sadjimin ◽  
Ismangun Ismangun
Keyword(s):  
Human Milk ◽  
Newborn Infants ◽  
Tolerance Test ◽  
Cow’S Milk ◽  
Cow's Milk ◽  
Lactose Tolerance Test ◽  
Lactose Tolerance ◽  
Small Intestinal ◽  
Intestinal Enzyme

It is well accepted that milk is the only source of nutrition for newborn infants. Human milk as well as cow's milk contains a considerable amount of specific carbohydrate, namely lactose. Lactose must be hydrolyzed into its components monosaccharides, glucose and galactose by small intestinal enzyme lactase in order to be utilized.

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