Biological evaluation of legume proteins in combination with other plant protein sources

A. P. Groot; P. G. C. Stratum

doi:10.1007/bf02588669

Biological evaluation of legume proteins in combination with other plant protein sources

Plant Foods for Human Nutrition ◽

10.1007/bf02588669 ◽

1963 ◽

Vol 10 (1-4) ◽

pp. 168-186 ◽

Cited By ~ 11

Author(s):

A. P. Groot ◽

P. G. C. Stratum

Keyword(s):

Biological Evaluation ◽

Plant Protein ◽

Protein Sources ◽

Plant Protein Sources ◽

Legume Proteins

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Growth and health status of the red claw crayfish, cherax quadricarinatus , fed diets with four typical plant protein sources as a replacement for fish meal

Aquaculture Nutrition ◽

10.1111/anu.13224 ◽

2021 ◽

Author(s):

Dunwei Qian ◽

Xiaolong Yang ◽

Chang Xu ◽

Chengzhuang Chen ◽

Yongyi Jia ◽

...

Keyword(s):

Health Status ◽

Fish Meal ◽

Plant Protein ◽

Cherax Quadricarinatus ◽

Protein Sources ◽

Plant Protein Sources ◽

Red Claw Crayfish

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Plant Protein Sources

Swine Production and Nutrition ◽

10.1007/978-1-4684-6873-1_15 ◽

1984 ◽

pp. 436-534

Author(s):

W. G. Pond ◽

J. H. Maner

Keyword(s):

Plant Protein ◽

Protein Sources ◽

Plant Protein Sources

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Amino acid digestibility in plant protein sources fed to growing pigs

Asian-Australasian Journal of Animal Sciences ◽

10.5713/ajas.19.0037 ◽

2019 ◽

Vol 32 (11) ◽

pp. 1745-1752 ◽

Cited By ~ 6

Author(s):

Ah Reum Son ◽

Chan Sol Park ◽

Kyu Ree Park ◽

Beob Gyun Kim

Keyword(s):

Amino Acid ◽

Growing Pigs ◽

Plant Protein ◽

Protein Sources ◽

Plant Protein Sources

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Fishmeal availability in the scenarios of climate change: Inevitability of fishmeal replacement in aquafeeds and approaches for the utilization of plant protein sources

Aquaculture Research ◽

10.1111/are.14324 ◽

2019 ◽

Vol 50 (12) ◽

pp. 3493-3506 ◽

Cited By ~ 3

Author(s):

Rajabdeen Jannathulla ◽

Vanjiappan Rajaram ◽

Rajamohamed Kalanjiam ◽

Kondusamy Ambasankar ◽

Moturi Muralidhar ◽

...

Keyword(s):

Climate Change ◽

Plant Protein ◽

Protein Sources ◽

Fishmeal Replacement ◽

Plant Protein Sources

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The effect of dietary vitamin D3, minerals (Ca, P) and plant-protein sources in the development of systemic granulomatosis in meagre (Argyrosomus regius, Asso, 1801)

Aquaculture ◽

10.1016/j.aquaculture.2020.735052 ◽

2020 ◽

Vol 521 ◽

pp. 735052

Author(s):

M.I. Tsertou ◽

S. Chatzifotis ◽

R. Fontanillas ◽

E. Cotou ◽

E. Fountoulaki ◽

...

Keyword(s):

Vitamin D3 ◽

Plant Protein ◽

Dietary Vitamin ◽

Protein Sources ◽

Plant Protein Sources ◽

Argyrosomus Regius

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Effects of dietary plant protein sources influencing hepatic lipid metabolism and hepatocyte apoptosis in hybrid grouper (Epinephelus lanceolatus♂ × Epinephelus fuscoguttatus♀)

Aquaculture ◽

10.1016/j.aquaculture.2019.03.075 ◽

2019 ◽

Vol 506 ◽

pp. 437-444 ◽

Cited By ~ 7

Author(s):

Huaqun Ye ◽

Minglei Xu ◽

Leling Chen ◽

Xiaohong Tan ◽

Shu Chen ◽

...

Keyword(s):

Lipid Metabolism ◽

Plant Protein ◽

Hepatocyte Apoptosis ◽

Hepatic Lipid Metabolism ◽

Hepatic Lipid ◽

Protein Sources ◽

Plant Protein Sources ◽

Hybrid Grouper

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Effects of increasing replacement of dietary fishmeal with plant protein sources on growth performance and body lipid composition of Atlantic salmon (Salmo salar L.)

Aquaculture ◽

10.1016/j.aquaculture.2010.04.019 ◽

2010 ◽

Vol 305 (1-4) ◽

pp. 124-132 ◽

Cited By ~ 73

Author(s):

J. Pratoomyot ◽

E.Å. Bendiksen ◽

J.G. Bell ◽

D.R. Tocher

Keyword(s):

Atlantic Salmon ◽

Growth Performance ◽

Salmo Salar ◽

Lipid Composition ◽

Plant Protein ◽

Body Lipid ◽

Protein Sources ◽

Atlantic Salmon Salmo Salar ◽

Plant Protein Sources

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Prospects and economics of broiler production using two plant protein sources

Tropical Journal of Animal Science ◽

10.4314/tjas.v2i1.49665 ◽

2010 ◽

Vol 2 (1) ◽

Author(s):

FC Nworgu ◽

EA Adebowale ◽

OA Oredein ◽

A Oni

Keyword(s):

Plant Protein ◽

Protein Sources ◽

Broiler Production ◽

Plant Protein Sources

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Replacement of fish meal with a mixture of different plant protein sources in juvenile Nile tilapia, Oreochromis niloticus (L.) diets

Aquaculture Research ◽

10.1046/j.1365-2109.2003.00914.x ◽

2003 ◽

Vol 34 (13) ◽

pp. 1119-1127 ◽

Cited By ~ 80

Author(s):

Deyab M S D El-Saidy ◽

Magdy M A Gaber

Keyword(s):

Oreochromis Niloticus ◽

Nile Tilapia ◽

Fish Meal ◽

Plant Protein ◽

Protein Sources ◽

Plant Protein Sources ◽

Nile Tilapia Oreochromis Niloticus

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Almost total replacement of fish meal by plant protein sources in the diet of a marine teleost, the European seabass, Dicentrarchus labrax

Aquaculture ◽

10.1016/s0044-8486(03)00422-8 ◽

2004 ◽

Vol 230 (1-4) ◽

pp. 391-404 ◽

Cited By ~ 350

Author(s):

S.J. Kaushik ◽

D. Covès ◽

G. Dutto ◽

D. Blanc

Keyword(s):

Fish Meal ◽

Dicentrarchus Labrax ◽

Plant Protein ◽

Marine Teleost ◽

Protein Sources ◽

Total Replacement ◽

European Seabass ◽

Plant Protein Sources

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Biological evaluation of legume proteins in combination with other plant protein sources

Growth and health status of the red claw crayfish, cherax quadricarinatus , fed diets with four typical plant protein sources as a replacement for fish meal

Plant Protein Sources

Amino acid digestibility in plant protein sources fed to growing pigs

Fishmeal availability in the scenarios of climate change: Inevitability of fishmeal replacement in aquafeeds and approaches for the utilization of plant protein sources

The effect of dietary vitamin D3, minerals (Ca, P) and plant-protein sources in the development of systemic granulomatosis in meagre (Argyrosomus regius, Asso, 1801)

Effects of dietary plant protein sources influencing hepatic lipid metabolism and hepatocyte apoptosis in hybrid grouper (Epinephelus lanceolatus♂ × Epinephelus fuscoguttatus♀)

Effects of increasing replacement of dietary fishmeal with plant protein sources on growth performance and body lipid composition of Atlantic salmon (Salmo salar L.)

Prospects and economics of broiler production using two plant protein sources

Replacement of fish meal with a mixture of different plant protein sources in juvenile Nile tilapia, Oreochromis niloticus (L.) diets

Almost total replacement of fish meal by plant protein sources in the diet of a marine teleost, the European seabass, Dicentrarchus labrax

Effects of dietary plant protein sources influencing hepatic lipid metabolism and hepatocyte apoptosis in hybrid grouper (Epinephelus lanceolatus♂ × Epinephelus fuscoguttatus♀)