Dietary α-linolenic acid alters tissue fatty acid composition, but not blood lipids, lipoproteins or coagulation status in humans

Lipids ◽  
1993 ◽  
Vol 28 (6) ◽  
pp. 533-537 ◽  
Author(s):  
Darshan S. Kelley ◽  
Gary J. Nelson ◽  
James E. Love ◽  
Leslie B. Branch ◽  
Peter C. Taylor ◽  
...  
Nutrition ◽  
2018 ◽  
Vol 54 ◽  
pp. 153-157 ◽  
Author(s):  
Frej Stilling ◽  
Alicja Wolk ◽  
Dorota Religa ◽  
Jerzy Leppert ◽  
Leif Bergkvist ◽  
...  

2002 ◽  
Vol 66 (5-6) ◽  
pp. 467-477 ◽  
Author(s):  
G. Mamalakis ◽  
A. Kafatos ◽  
N. Kalogeropoulos ◽  
N. Andrikopoulos ◽  
G. Daskalopulos ◽  
...  

2018 ◽  
Vol 96 (suppl_3) ◽  
pp. 78-78
Author(s):  
P Urso ◽  
J Kim ◽  
J Legako ◽  
M Beverly ◽  
S Kelley ◽  
...  

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