The kinetics of the autoxidation of polyunsaturated fatty acids

Lipids ◽  
1987 ◽  
Vol 22 (5) ◽  
pp. 299-304 ◽  
Author(s):  
John P. Cosgrove ◽  
Daniel F. Church ◽  
William A. Pryor
Keyword(s):  
Fatty Acids ◽  
Polyunsaturated Fatty Acids ◽  
Kinetics Of

scholarly journals Kinetics of Saturated, Monounsaturated, and Polyunsaturated Fatty Acids in Humans

Diabetes ◽  
2012 ◽  
Vol 62 (3) ◽  
pp. 783-788 ◽  
Author(s):  
R. H. Nelson ◽  
M. S. Mundi ◽  
D. T. Vlazny ◽  
A. Smailovic ◽  
K. Muthusamy ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Polyunsaturated Fatty Acids ◽  
Kinetics Of

Oxidation kinetics of polyunsaturated fatty acids esterified into triacylglycerols and phospholipids in dried scallop (Argopecten irradians) adductor muscles during storage

2020 ◽  
Vol 11 (3) ◽  
pp. 2349-2357 ◽  
Author(s):  
Hongkai Xie ◽  
Fawen Yin ◽  
Zhongyuan Liu ◽  
Yuanyuan Hu ◽  
Manman Yu ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Polyunsaturated Fatty Acids ◽  
Oxidation Kinetics ◽  
Argopecten Irradians ◽  
Oxidative Susceptibility ◽  
Adductor Muscles ◽  
The Difference ◽  
Kinetics Of

The difference in the oxidative susceptibility of triacylglycerols and phospholipids and the effects of the same polyphenolic antioxidant on such susceptibility in dried scallops.

scholarly journals Two weeks of docosahexaenoic acid (DHA) supplementation increases synthesis-secretion kinetics of n-3 polyunsaturated fatty acids compared to 8 weeks of DHA supplementation

2018 ◽  
Vol 60 ◽  
pp. 24-34 ◽  
Author(s):  
Adam H. Metherel ◽  
R.J. Scott Lacombe ◽  
Juan J. Aristizabal Henao ◽  
Delphine Morin-Rivron ◽  
Alex P. Kitson ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Docosahexaenoic Acid ◽  
Polyunsaturated Fatty Acids ◽  
Kinetics Of

scholarly journals Dietary (n-3) Polyunsaturated Fatty Acids Affect the Kinetics of Pro- and Antiinflammatory Responses in Mice with Pseudomonas aeruginosa Lung Infection

2008 ◽  
Vol 139 (1) ◽  
pp. 82-89 ◽  
Author(s):  
Hélène Tiesset ◽  
Maud Pierre ◽  
Jean-Luc Desseyn ◽  
Benoît Guéry ◽  
Christopher Beermann ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Pseudomonas Aeruginosa ◽  
Polyunsaturated Fatty Acids ◽  
Lung Infection ◽  
Kinetics Of

Kinetics of omega-3 polyunsaturated fatty acids when co-administered with saturated or omega-6 fats

Metabolism ◽  
2015 ◽  
Vol 64 (12) ◽  
pp. 1658-1666 ◽  
Author(s):  
Cintia B. Dias ◽  
Lisa G. Wood ◽  
Melinda Phang ◽  
Manohar Lal Garg
Keyword(s):  
Fatty Acids ◽  
Polyunsaturated Fatty Acids ◽  
Omega 3 ◽  
Omega 6 ◽  
Kinetics Of

A randomized, double-blind, placebo-controlled study of polyunsaturated fatty acids efficacy in adolescents with anorexia nervosa

2020 ◽  
Vol 36 (2) ◽  
pp. 95-106
Author(s):  
Agnieszka M. Piróg-Balcerzak ◽  
Anna K. Bażyńska ◽  
Katarzyna Biernacka ◽  
Joanna Brągoszewska ◽  
Lidia Popek ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Anorexia Nervosa ◽  
Polyunsaturated Fatty Acids ◽  
Small Sample Size ◽  
Small Sample ◽  
Female Adolescent ◽  
Eating Attitude ◽  
Controlled Study ◽  
Omega 3 ◽  
Eat 26

Objective. Omega–3 polyunsaturated fatty acids (PUFAs) were tested in adolescent depression and in several neurodevelopmental disorders with partial success. Anorexia nervosa (AN) is characterised by deficiencies in fatty food intake and frequent comorbidity, including depressive and cognitive symptoms. Thus supplementation with PUFAs may be beneficial in this group of patients. The aim of the study was to assess whether PUFAs as an add-on treatment is associated with better improvement of body mass index (BMI) and psychopathological symptoms than placebo in patients with AN. Method. 61 female adolescent inpatients with AN were randomly allocated to omega–3 PUFAs supplementation or placebo for 10 weeks. Patients also participated in the behavioural programme and eclectic psychotherapy (treatment as usual, TAU). At baseline and follow-up visits, patients’ BMI and psychopathology were assessed with Clinical Global Impression Scale (CGI), Patient Global Impression Scale (PGI), and Eating Attitude Test (EAT-26). Results. After 10 weeks, both groups showed improvement in all parameters. Improvement in CGI scores was observed greater in placebo vs. PUFA-s group (p = 0.015) while other differences were not statistically significant. Omega–3 PUFAs supplementation appears not to be effective as an add-on treatment in inpatient adolescent girls with anorexia nervosa. Conclusions. The results should be analysed with caution due to small sample size and heterogeneity in TAU. As the TAU turned out to be highly effective, additional therapeutic effect of PUFA might not be visible. Nevertheless, that does not explain the tendency for better improvement in the placebo group.

Polyunsaturated fatty acids and phytoestrogens modulate osteoclastogenesis and bone resorption in raw 264.7 macrophages

2013 ◽  
Author(s):  
Natalie Shepherd ◽  
Jager Cassandre De ◽  
Abe Kasonga ◽  
Sumari Marais ◽  
Yuko Tousen ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Bone Resorption ◽  
Polyunsaturated Fatty Acids ◽  
Raw 264.7 ◽  
Raw 264.7 Macrophages
Sign in / Sign up

Export Citation Format

Share Document