Contribution towards the glyceride structure of kamala seed oil

Lipids ◽  
1976 ◽  
Vol 11 (2) ◽  
pp. 87-92 ◽  
Author(s):  
A. Rajiah ◽  
M. R. Subbaram ◽  
K. T. Achaya
Keyword(s):  
Seed Oil ◽  
Glyceride Structure

Glyceride structure ofErlangea tomentosa seed oil, a new source of vernolic acid

Lipids ◽  
1969 ◽  
Vol 4 (6) ◽  
pp. 473-477 ◽  
Author(s):  
B. E. Phillips ◽  
C. R. Smith ◽  
J. W. Hagemann
Keyword(s):  
Seed Oil ◽  
Vernolic Acid ◽  
Glyceride Structure

Glyceride structure ofCardamine impatiens L. Seed oil

Lipids ◽  
1968 ◽  
Vol 3 (3) ◽  
pp. 215-220 ◽  
Author(s):  
K. L. Mikolajczak ◽  
C. R. Smith ◽  
I. A. Wolff
Keyword(s):  
Seed Oil ◽  
Glyceride Structure

Investigation of the glyceride structure ofCardamine impatiens L. seed oil

Lipids ◽  
1966 ◽  
Vol 1 (4) ◽  
pp. 289-290 ◽  
Author(s):  
K. L. Mikolajczak ◽  
C. R. Smith ◽  
I. A. Wolff
Keyword(s):  
Seed Oil ◽  
Glyceride Structure

Detection of Cotton-Seed Oil in Olive-Oil

1880 ◽  
Vol 10 (243supp) ◽  
pp. 3874-3874
Author(s):  
Benjamin Nickels
Keyword(s):  
Olive Oil ◽  
Cotton Seed ◽  
Seed Oil ◽  
Cotton Seed Oil

Lipidomic analysis of different cotton seed oil genotypes using novel analytical and informatics tools

Planta Medica ◽  
2015 ◽  
Vol 81 (05) ◽  
Author(s):  
V Shulaev ◽  
MD Jones ◽  
D Sturtevant ◽  
PJ Horn ◽  
J Crossley ◽  
...  
Keyword(s):  
Cotton Seed ◽  
Seed Oil ◽  
Lipidomic Analysis ◽  
Informatics Tools ◽  
Cotton Seed Oil

STUDY OF CORIANDER SEED OIL (Coriandrum sativum L.)

2010 ◽  
Vol 13 (3) ◽  
pp. 29-38
Author(s):  
Ha Bich Phan ◽  
Thach Ngoc Le
Keyword(s):  
Biological Activity ◽  
Chemical Composition ◽  
Essential Oil ◽  
Seed Oil ◽  
Coriandrum Sativum ◽  
Conventional Heating ◽  
Geranyl Acetate ◽  
Physical And Chemical ◽  
Coriander Seed Oil ◽  
Coriander Seed

Coriandrum sativum L. belongs to the Apiaceae family, which is cultivated in Dong Nai province, in this paper its seed oil of was studied. The essential oil was extracted by hydrodistillation. We used two methods for activating of hydrodistillation: conventional heating and microwave irradiating. Its physical and chemical indexes were measured. The chemical composition of this oil was identified by GC/MS and quantified by GC/FID. Linalool (75.51-77.21 %), and geranyl acetate (15.64-12.79 %) were the main constituents of the oil which were obtained in 0,32-0.39 % yield. The biological activity of this oil was reported.

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