Modelling soil organic matter levels after long-term applications of crop residues, and farmyard and green manures

1987 ◽  
Vol 101 (1) ◽  
pp. 21-28 ◽  
Author(s):  
A. M. A. Van der Linden ◽  
J. A. Van Veen ◽  
M. J. Frissel
Keyword(s):  
Organic Matter ◽  
Soil Organic Matter ◽  
Crop Residues ◽  
Green Manures

scholarly journals Roots contribute more to refractory soil organic matter than above-ground crop residues, as revealed by a long-term field experiment

2011 ◽  
Vol 141 (1-2) ◽  
pp. 184-192 ◽  
Author(s):  
Thomas Kätterer ◽  
Martin Anders Bolinder ◽  
Olof Andrén ◽  
Holger Kirchmann ◽  
Lorenzo Menichetti
Keyword(s):  
Organic Matter ◽  
Soil Organic Matter ◽  
Field Experiment ◽  
Crop Residues ◽  
Term Field

scholarly journals Cereal straw management: a trade-off between energy and agronomic fate

2015 ◽  
Vol 10 (2) ◽  
pp. 59 ◽  
Author(s):  
Massimo Monteleone ◽  
Pasquale Garofalo ◽  
Anna Rita Bernadette Cammerino ◽  
Angela Libutti
Keyword(s):  
Organic Matter ◽  
Soil Organic Matter ◽  
Crop Residues ◽  
Ghg Emissions ◽  
Cropping System ◽  
Primary Energy ◽  
Nitrous Oxide Emissions ◽  
Straw Management ◽  
Trade Off

Climate change mitigation is the most important driving force for bioenergy development. Consequently, the environmental design of bioenergy value chains should address the actual savings of both primary energy demand and greenhouse gases (GHG) emissions. According to the EU Renewable Energy Directive (2009/28/EC), no direct impacts and no GHG emissions should be attributed to crop residues (like cereal straws) when they are removed from agricultural land for the purpose of bioenergy utilisation. The <em>carbon</em> <em>neutral</em> assumption applied to crop residues is, however, a rough simplification. Crop residues, indeed, should not be viewed simply as a waste to be disposed, because they play a critical role in sustaining soil organic matter and therefore have an inherent C-capturing value. Moreover, considering straws as an energy feedstock, its status of co-product is clearly recognised and its availability could be obtained according to different cropping systems, corresponding to different primary energy costs and GHG emissions. This paper highlights some <em>hidden</em> features in the assessment of agricultural energy and carbon balance, still very difficult to be detected and accounted for. Although they are frequently disregarded, these features (such as long term dynamic trend of soil organic carbon and annual nitrous oxide emissions from the soil) should be carefully considered in assembling the energy and emission balance. By using a crop simulation model, the long-term soil organic matter and annual N<sub>2</sub>O soil emissions were estimated. Consequently, a comprehensive energy and GHG balance was determined in accordance with the <em>life cycle assessment</em> methodology. Contrasting methods of straw management and wheat cultivation were compared: straw retention <em>vs</em> removal from the soil; conventional <em>vs</em> conservation tillage; wheat cropping system as a single-crop or in rotation. The resulting <em>carbon</em> <em>footprint</em> of straws has different magnitudes with respect to the several experimental conditions. By selecting the best agricultural practices, energy from straw can be optimally coupled with grain productions, without detrimental effects on soil fertility. An improved and specifically tailored cropping system is designed to obtain an optimal trade-off.

scholarly journals Impacts of long-term plant residue management on soil organic matter quality, Pseudomonas community structure and disease suppressiveness

2019 ◽  
Vol 135 ◽  
pp. 396-406 ◽  
Author(s):  
Bryony E.A. Dignam ◽  
Maureen O'Callaghan ◽  
Leo M. Condron ◽  
Jos M. Raaijmakers ◽  
George A. Kowalchuk ◽  
...  
Keyword(s):  
Organic Matter ◽  
Community Structure ◽  
Soil Organic Matter ◽  
Residue Management ◽  
Plant Residue ◽  
Organic Matter Quality ◽  
Soil Organic Matter Quality

Functional soil organic matter fractions in response to long-term fertilizer management in a double-cropping paddy field of southern China

2021 ◽  
pp. 1-9
Author(s):  
Haiming Tang ◽  
Chao Li ◽  
Lihong Shi ◽  
Li Wen ◽  
Kaikai Cheng ◽  
...  
Keyword(s):  
Organic Matter ◽  
Soil Organic Matter ◽  
Paddy Field ◽  
Southern China ◽  
Rice Paddy ◽  
Chemical Fertilizer ◽  
Protection Mechanism ◽  
Rice Paddy Field ◽  
Double Cropping

Abstract Soil organic matter (SOM) and its fractions play an important role in maintaining or improving soil quality and soil fertility. Therefore, the effects of a 34-year long-term fertilizer regime on six functional SOM fractions under a double-cropping rice paddy field of southern China were studied in the current paper. The field experiment included four different fertilizer treatments: chemical fertilizer alone (MF), rice straw residue and chemical fertilizer (RF), 30% organic manure and 70% chemical fertilizer (OM) and without fertilizer input as control (CK). The results showed that coarse unprotected particulate organic matter (cPOM), biochemically, physically–biochemically and chemically protected silt-sized fractions (NH-dSilt, NH-μSilt and H-dSilt) were the main carbon (C) storage fractions under long-term fertilization conditions, accounting for 16.7–26.5, 31.1–35.6, 16.2–17.3 and 7.5–8.2% of the total soil organic carbon (SOC) content in paddy soil, respectively. Compared with control, OM treatment increased the SOC content in the cPOM, fine unprotected POM fraction, pure physically protected fraction and physico-chemically protected fractions by 58.9, 106.7, 117.6 and 28.3%, respectively. The largest proportion of SOC to total SOC in the different fractions was biochemically protected, followed by chemically and unprotected, and physically protected were the smallest. These results suggested that a physical protection mechanism plays an important role in stabilizing C of paddy soil. In summary, the results showed that higher functional SOM fractions and physical protection mechanism play an important role in SOM cycling in terms of C sequestration under the double-cropping rice paddy field.

Impact of long-term cultivation on the status of organic matter and cadmium in soil

2001 ◽  
Vol 81 (3) ◽  
pp. 349-355 ◽  
Author(s):  
D. F. E. McArthur ◽  
P M Huang ◽  
L M Kozak
Keyword(s):  
Organic Matter ◽  
Soil Organic Matter ◽  
Significant Positive Correlation ◽  
Soil Organic C ◽  
Organic C ◽  
Total Soil ◽  
Total Organic C ◽  
Soil Cd ◽  
Cultivated Soils

Research has suggested a link between the bioavailability of soil Cd and total soil organic matter. However, some research suggested a negative relationship between total soil organic matter and bioavailable soil Cd while other research suggested a positive relationship. This study investigated the relationship between soil Cd and both the quantity and quality of soil organic matter as influenced by long-term cultivation. Two Orthic Chernozemic surface soil samples, one from a virgin prairie and the other from an adjacent cultivated prairie, were collected from each of 12 different sites throughout southern Saskatchewan, Canada. The samples were analyzed for total organic C, total Cd, Cd availability index (CAI), and pH. The nature of the soil organic matter was investigated with 13C Cross Polarization Magic Angle Spinning Nuclear Magnetic Resonance spectroscopy (13C CPMAS NMR). The total soil Cd, CAI, and total soil organic C of the cultivated soils were significantly lower than those of the virgin soils whereas the opposite trend was observed for the soil pH and the aromaticity of the organic C. The reduced CAI in the cultivated soils was related to the increase in both the soil pH and the aromaticity of the organic C. No relationship was found between the CAI and the soil organic C content, but a significant positive correlation was found between total organic C and total Cd in both the virgin and the cultivated soils. As well, a significant positive correlation was found between the fraction of total Cd removed from the soil after long-term cultivation and the corresponding fraction of organic C removed. Key words: Long-term cultivation, soil organic matter, 13C CPMAS NMR, cadmium

Changes in soil carbon under long-term maize in monoculture and legume-based rotation

2001 ◽  
Vol 81 (1) ◽  
pp. 21-31 ◽  
Author(s):  
E G Gregorich ◽  
C F Drury ◽  
J A Baldock
Keyword(s):  
Nuclear Magnetic Resonance ◽  
Organic Matter ◽  
Soil Organic Matter ◽  
Magnetic Resonance ◽  
Soil Carbon ◽  
Crop Residues ◽  
Cropping Systems ◽  
Natural Abundance ◽  
Organic C ◽  
Soil C

Legume-based cropping systems could help to increase crop productivity and soil organic matter levels, thereby enhancing soil quality, as well as having the additional benefit of sequestering atmospheric C. To evaluate the effects of 35 yr of maize monoculture and legume-based cropping on soil C levels and residue retention, we measured organic C and 13C natural abundance in soils under: fertilized and unfertilized maize (Zea mays L.), both in monoculture and legume-based [maize-oat (Avena sativa L.)-alfalfa (Medicago sativa L.)-alfalfa] rotations; fertilized and unfertilized systems of continuous grass (Poa pratensis L.); and under forest. Solid state 13C nuclear magnetic resonance (NMR) was used to chemically characterize the organic matter in plant residues and soils. Soils (70-cm depth) under maize cropping had about 30-40% less C, and those under continuous grass had about 16% less C, than those under adjacent forest. Qualitative differences in crop residues were important in these systems, because quantitative differences in net primary productivity and C inputs in the different agroecosystems did not account for observed differences in total soil C. Cropping sequence (i.e., rotation or monoculture) had a greater effect on soil C levels than application of fertilizer. The difference in soil C levels between rotation and monoculture maize systems was about 20 Mg C ha-1. The effects of fertilization on soil C were small (~6 Mg C ha-1), and differences were observed only in the monoculture system. The NMR results suggest that the chemical composition of organic matter was little affected by the nature of crop residues returned to the soil. The total quantity of maize-derived soil C was different in each system, because the quantity of maize residue returned to the soil was different; hence the maize-derived soil C ranged from 23 Mg ha-1 in the fertilized and 14 Mg ha-1 in the unfertilized monoculture soils (i.e., after 35 maize crops) to 6-7 Mg ha-1 in both the fertilized and unfertilized legume-based rotation soils (i.e., after eight maize crops). The proportion of maize residue C returned to the soil and retained as soil organic C (i.e., Mg maize-derived soil C/Mg maize residue) was about 14% for all maize cropping systems. The quantity of C3-C below the plow layer in legume-based rotation was 40% greater than that in monoculture and about the same as that under either continuous grass or forest. The soil organic matter below the plow layer in soil under the legume-based rotation appeared to be in a more biologically resistant form (i.e., higher aromatic C content) compared with that under monoculture. The retention of maize residue C as soil organic matter was four to five times greater below the plow layer than that within the plow layer. We conclude that residue quality plays a key role in increasing the retention of soil C in agroecosystems and that soils under legume-based rotation tend to be more “preservative” of residue C inputs, particularly from root inputs, than soils under monoculture. Key words: Soil carbon, 13C natural abundance, 13C nuclear magnetic resonance, maize cropping, legumes, root carbon

scholarly journals Priming and substrate quality interactions in soil organic matter models

2013 ◽  
Vol 10 (3) ◽  
pp. 2089-2103 ◽  
Author(s):  
T. Wutzler ◽  
M. Reichstein
Keyword(s):  
Organic Matter ◽  
Soil Organic Matter ◽  
Balance Model ◽  
Levels Of Abstraction ◽  
Substrate Quality ◽  
Substrate Limitation ◽  
Energy Limitation ◽  
Bare Fallow ◽  
Different Levels

Abstract. Interactions between different qualities of soil organic matter (SOM) affecting their turnover are rarely represented in models. In this study, we propose three mathematical strategies at different levels of abstraction to represent those interactions. By implementing these strategies into the Introductory Carbon Balance Model (ICBM) and applying them to several scenarios of litter input, we show that the different levels of abstraction are applicable at different timescales. We present a simple one-parameter equation of substrate limitation that can straightforwardly be implemented into other models of SOM dynamics at decadal timescale. The study demonstrates how substrate quality interactions can explain patterns of priming effects, accelerate turnover in FACE experiments, and the slowdown of decomposition in long-term bare fallow experiments as an effect of energy limitation of microbial biomass. The mechanisms of those interactions need to be further scrutinized empirically for a more complete understanding. Overall, substrate quality interactions contribute to both understanding and quantitatively modelling SOM dynamics.

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