The processing potential of tubers of the cultivated potato,Solanum tuberosum L., after storage at low temperature. 1. Fry colour

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Vol 33 (2) ◽  
pp. 211-218 ◽  
Author(s):  
G. R. Mackay ◽  
J. Brown ◽  
C. J. W. Torrance
Euphytica ◽  
1991 ◽  
Vol 53 (3) ◽  
pp. 247-253 ◽  
Author(s):  
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M. S. Ramanna ◽  
D. J. Huigen ◽  
Z. Sawor

1995 ◽  
Vol 129 (4) ◽  
pp. 991-991
Author(s):  
A. Abruzzese ◽  
L. Espen ◽  
S. Morgutti ◽  
M. Quattrini ◽  
N. Negrini ◽  
...  

2002 ◽  
Vol 45 (2-4) ◽  
pp. 215-224 ◽  
Author(s):  
D. S. Douches ◽  
W. W. Kirk ◽  
M. A. Bertram ◽  
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B. A. Niemira

Planta ◽  
2014 ◽  
Vol 239 (6) ◽  
pp. 1243-1263 ◽  
Author(s):  
Daniel H. Zommick ◽  
Lisa O. Knowles ◽  
Mark J. Pavek ◽  
N. Richard Knowles

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