The processing potential of tubers of the cultivated potato,Solanum tuberosum L., after storage at low temperature. 1. Fry colour
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2016 ◽
Vol 100
◽
pp. 141-149
◽
Keyword(s):
1996 ◽
Vol 92
(5)
◽
pp. 617-626
◽
1996 ◽
Vol 92
(5)
◽
pp. 617-626
◽
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