Effect in vivo of norepinephrine on the membrane resistance of brown fat cells

1971 ◽  
Vol 27 (12) ◽  
pp. 1419-1421 ◽  
Author(s):  
J. M. Horowitz ◽  
B. A. Horwitz ◽  
R. Em. Smith
Keyword(s):  
Membrane Resistance ◽  
Brown Fat ◽  
Fat Cells

scholarly journals Adrenergic control of induction of type II iodothyronine 5′-deiodinase activity in cultured mouse brown adipocytes

1993 ◽  
Vol 292 (1) ◽  
pp. 303-308 ◽  
Author(s):  
S Pavelka ◽  
J Hermanská ◽  
M Baudysová ◽  
J Houstĕk
Keyword(s):  
Cyclic Amp ◽  
Time Course ◽  
Brown Fat ◽  
Fat Cells ◽  
Type Ii ◽  
Brown Adipocytes ◽  
Adrenergic Agents ◽  
Adrenergic Control ◽  
Stimulation Of

Iodothyronine 5′-deiodinase (5′D) of mouse brown adipocytes differentiated in cell culture was characterized in detail with respect to the adrenergic control of its biosynthesis. The stimulation of 5′D required mRNA and protein synthesis and was dependent on the stage of differentiation of the cells. The maximum induction was observed around confluence (7-day-old cells), in pre- and post-confluent cells the 5′D activity was significantly less induced. The transient responsiveness of brown fat-cells to the stimulatory effect of adrenergic agents was reflected also in the time course of the induction of 5′D by different concentrations of agonists. The maximum response occurred regularly after an 8 h incubation and implicated a rather fast turnover of the induced enzyme. On the basis of the inhibitory effects of cycloheximide and actinomycin D, the half-life of the induced 5′D and its mRNA were estimated to be 1.5 and 3.3 h respectively. The noradrenaline-induced 5′D activity was shown to be that of the type II enzyme, insensitive to propylthiouracil (PTU). The estimated values of its apparent Km for thyroxine, Km for the co-substrate dithiothreitol, and Vmax. in the presence of 1 mM PTU were 2 nM, 2.6 mM, and 0.1 pmol of I-/h per mg of protein respectively. The 5′D activity was effectively induced by forskolin and dibutyryl cyclic AMP, as well as by isoprenaline, noradrenaline and CGP-12177, but not by phenylephrine, cirazoline or oxymetazoline. This indicates that, contrary to previous observations in vivo, stimulation of 5′D in cultured brown fat-cells involves elevated cyclic AMP levels and is mediated predominantly via beta-receptors, particularly via the so-called beta 3-adrenoceptors.

scholarly journals ELECTRICAL COUPLING BETWEEN FAT CELLS IN NEWT FAT BODY AND MOUSE BROWN FAT

1971 ◽  
Vol 50 (3) ◽  
pp. 795-803 ◽  
Author(s):  
Judson D. Sheridan
Keyword(s):  
Fat Body ◽  
Electrical Coupling ◽  
Intercellular Junctions ◽  
Brown Fat ◽  
Fat Cells ◽  
Newborn Mice ◽  
Low Resistance ◽  
Direct Observations ◽  
White Fat

White fat from the newt, Triturus pyrrhogaster, fat body, and brown fat from the interscapular fat pad of newborn mice have been tested for the presence of low-resistance intercellular junctions. 42 pairs of amphibian fat cells and 15 pairs of mammalian brown fat cells were found to be "electrically coupled." In most of these cases intracellular deposition of a dye, Niagara Sky Blue: 6B, was used to supplement and confirm direct observations of impalements. Coupling was often difficult to find in both preparations, but the mechanical disturbance of the tissue during the preparative procedures may have uncoupled many cells. The fact that, in both types of fat, coupling was observed between cells separated by one or more other cells suggests that coupling may be more widespread in vivo. Electron microscopy (provided by Dr. J. -P. Revel and Mrs. K. Wolken) of the brown fat revealed frequent intercellular junctions resembling "gap junctions" but possibly lacking the substructure usually visible with colloidal lanthanum infiltration. The results are discussed in relation to current ideas about the exchange of regulatory molecules via low-resistance junctions and about the control of brown fat by hormones and nerves.

scholarly journals The Isolation and Metabolism of Brown Fat Cells

1967 ◽  
Vol 242 (8) ◽  
pp. 1887-1894 ◽  
Author(s):  
John N. Fain ◽  
Nora Reed ◽  
Richard Saperstein
Keyword(s):  
Brown Fat ◽  
Fat Cells

Burn Injury or Cutaneous Wound Injury to Mice Stimulates Brown Fat but not White Fat Uptake of F18-FDG in Vivo

2006 ◽  
Vol 27 (Supplement) ◽  
pp. S166
Author(s):  
Q Zhang ◽  
E A. Carter ◽  
B Y. Ma ◽  
L J. Mcintosh ◽  
E Cyr ◽  
...  
Keyword(s):  
Burn Injury ◽  
Brown Fat ◽  
Cutaneous Wound ◽  
Fat Uptake ◽  
White Fat

Metabolic control in isolated brown fat cells

Lipids ◽  
1970 ◽  
Vol 5 (2) ◽  
pp. 204-209 ◽  
Author(s):  
Olov Lindberg ◽  
Stanley B. Prusiner ◽  
Barbara Cannon ◽  
Te May Ching ◽  
R. H. Eisenhardt
Keyword(s):  
Metabolic Control ◽  
Brown Fat ◽  
Fat Cells

The Murine Misty Mutation: Phenotypic Effects on Melanocytes, Platelets and Brown Fat

Genetics ◽  
1998 ◽  
Vol 148 (1) ◽  
pp. 381-390
Author(s):  
Elena V Sviderskaya ◽  
Edward K Novak ◽  
Richard T Swank ◽  
Dorothy C Bennett
Keyword(s):  
Coat Color ◽  
Adenine Nucleotide ◽  
Primary Cultures ◽  
Cell Types ◽  
Nucleotide Metabolism ◽  
Brown Fat ◽  
Melanocyte Stimulating Hormone ◽  
Prolonged Bleeding Time ◽  
Adenine Nucleotide Metabolism

Abstract Although the recessive murine mutation misty (m) is well known, its phenotype has never been reported beyond brief descriptions of a dilution of coat color and white spotting of the belly and extremities, suggesting a developmental mutation. A report in abstract has also suggested effects on white fat and body weight. Here, we report effects of the homozygous misty mutation on an unusual combination of three cell types: melanocytes, platelets, and brown fat. Brown fat appeared to be completely absent from all expected locations in neonatal m/m mice. A prolonged bleeding time was observed; platelet count and platelet serotonin and ATP levels were normal, but the level of ADP in m/m platelets was low. Primary cultures and immortal lines of melanocytes from m/m mice showed several abnormalities. There was a marked deficiency in net proliferation, suggesting that the color dilution and spotting in vivo may result from reduced numbers of melanocytes and their precursors. m/m melanocytes were also hyperdendritic in morphology, overproduced melanin, and had deficient responses to the cAMP agonists cholera toxin and melanocyte-stimulating hormone, which normally promote melanin production. The misty gene product may be involved in adenine nucleotide metabolism or signaling.

Blood flow to brown fat in lean and obese adrenalectomized Zucker rats

1986 ◽  
Vol 251 (5) ◽  
pp. R851-R858
Author(s):  
S. J. Wickler ◽  
B. A. Horwitz ◽  
J. S. Stern
Keyword(s):  
Blood Flow ◽  
Weight Gain ◽  
Brown Fat ◽  
Zucker Rats ◽  
Zucker Rat ◽  
Nonshivering Thermogenesis ◽  
Brown Adipose ◽  
Obese Rats

The Zucker obese rat is characterized by decreased capacity for diet-induced and for nonshivering thermogenesis. This decrease is due, in large part, to reduced thermogenesis in depots of brown adipose tissue, a major source of heat production in rats. Adrenalectomy retards the weight gain observed in the obese rats and also normalizes brown fat guanosine 5'-diphosphate (GDP) binding, an in vitro measure of brown fat thermogenic capacity. This study examined the effect of adrenalectomy on brown fat blood flow, an in vivo measure of the tissue's function, and on norepinephrine-induced O2 consumption (NST) of 11-wk-old obese (fa/fa) and lean (Fa/?) rats. Adrenalectomy had little effect on weight gain, NST, or norepinephrine-stimulated blood flow to brown fat in lean rats. However, adrenalectomy produced profound changes in the obese animals, preventing the weight gain normally occurring in the obese rats and normalizing both NST capacity and norepinephrine-stimulated blood flow to brown fat. These findings provide further support for the importance of brown fat thermogenesis and glucocorticoids in modulating the obesity of the Zucker rat.

Adrenergic modulation of intracellular pH in isolated brown fat cells from hamster and rat

1994 ◽  
Vol 267 (2) ◽  
pp. C349-C356 ◽  
Author(s):  
S. C. Lee ◽  
J. S. Hamilton ◽  
T. Trammell ◽  
B. A. Horwitz ◽  
P. A. Pappone
Keyword(s):  
Intracellular Ph ◽  
Uncoupling Protein ◽  
Cell Types ◽  
Brown Fat ◽  
Neonatal Rat ◽  
Fat Cells ◽  
Adrenergic Stimulation ◽  
Regulatory Systems ◽  
Ratio Imaging ◽  
Free Media

The activity of the uncoupling protein in brown fat mitochondria is enhanced at alkaline pH, leading to the hypothesis that changes in intracellular pH (pHi) may modulate the thermogenic response to sympathetic stimulation. We employed ratio imaging of the fluorescent dye 2',7'-bis(carboxyethyl)-5(6)-carboxyfluorescein to measure pHi in acutely isolated single brown fat cells from hamster and neonatal rat and in cultured rat cells. Basal pHi averaged approximately 7.2 in HCO3- media and 0.1-0.15 pH units lower in nominally HCO3(-)-free media in all cell types. In both HCO3- and HCO3(-)-free media, stimulation with norepinephrine (NE) typically caused an alkalinization of approximately 0.05-0.1 pH units, which was followed by a smaller net acidification occurring primarily after NE was removed. Alkalinization seemed to be mediated predominantly by alpha-adrenergic stimulation, while acidification most often followed beta-adrenergic activation. Similar pHi changes were elicited by NE in rat and hamster cells, but responses were more frequent in hamster cells. Assays of recovery from ammonium prepulse-induced acid loads indicated that rat and hamster cells have both Na(+)-H+ and Na(+)- and HCO3(-)-dependent regulatory systems, while hamster cells have, in addition, a Na(+)-independent recovery mechanism activated at acid pHi. We conclude that alpha-adrenergic alkalinization of brown fat may contribute to the control of thermogenesis.

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