Disulphide bonds in wheat gluten: further cystine peptides from high molecular weight (HMW) and low molecular weight (LMW) subunits of glutenin and from ?-gliadins
1993 ◽
Vol 196
(3)
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pp. 239-247
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Keyword(s):
1985 ◽
Vol 260
(14)
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pp. 8601-8609
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Keyword(s):
2013 ◽
Vol 71
(8)
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pp. 512-515
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1979 ◽
1983 ◽
Vol 2
(5)
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pp. 161-178
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