Novel supplements enhance the ethanol production in cane molasses fermentation by recycling yeast cell

1989 ◽  
Vol 11 (3) ◽  
pp. 213-216 ◽  
Author(s):  
S. G. Patil ◽  
D. V. Gokhale ◽  
B. G. Patil
Keyword(s):  
Yeast Cell ◽  
Ethanol Production ◽  
Cane Molasses

Ethanol production in an entrapped yeast cell column

1991 ◽  
Vol 47 (1) ◽  
pp. B1-B10 ◽  
Author(s):  
Attilio Converti ◽  
Marco del Borghi ◽  
Corrado Sommariva
Keyword(s):  
Yeast Cell ◽  
Ethanol Production ◽  
Cell Column

Optimization of temperature, sugar concentration, and inoculum size to maximize ethanol production without significant decrease in yeast cell viability

2009 ◽  
Vol 83 (4) ◽  
pp. 627-637 ◽  
Author(s):  
Cecilia Laluce ◽  
João Olimpio Tognolli ◽  
Karen Fernanda de Oliveira ◽  
Crisla Serra Souza ◽  
Meline Rezende Morais
Keyword(s):  
Cell Viability ◽  
Yeast Cell ◽  
Ethanol Production ◽  
Inoculum Size ◽  
Sugar Concentration

Influence of yeast-cell state on efficiency of ethanol production

1985 ◽  
Vol 5 (1) ◽  
pp. 101-103 ◽  
Author(s):  
B. Heinritz ◽  
N. P. Ghildyal ◽  
G. Rogge ◽  
G. Hanschmann ◽  
M. Ringpfeil
Keyword(s):  
Yeast Cell ◽  
Ethanol Production ◽  
Cell State

Yeast cell-free enzyme system for bio-ethanol production at elevated temperatures

2014 ◽  
Vol 49 (3) ◽  
pp. 357-364 ◽  
Author(s):  
Waleed Ahmad Khattak ◽  
Mazhar Ul-Islam ◽  
Muhammad Wajid Ullah ◽  
Bowan Yu ◽  
Shaukat Khan ◽  
...  
Keyword(s):  
Yeast Cell ◽  
Ethanol Production ◽  
Elevated Temperatures ◽  
Enzyme System ◽  
Free Enzyme

Kinetic study on ethanol production using Saccharomyces cerevisiae ITV-01 yeast isolated from sugar cane molasses

2010 ◽  
Vol 85 (10) ◽  
pp. 1361-1367 ◽  
Author(s):  
Benigno Ortiz-Muñiz ◽  
Octavio Carvajal-Zarrabal ◽  
Beatriz Torrestiana-Sanchez ◽  
Maria Guadalupe Aguilar-Uscanga
Keyword(s):  
Saccharomyces Cerevisiae ◽  
Kinetic Study ◽  
Ethanol Production ◽  
Sugar Cane ◽  
Cane Molasses

scholarly journals Sodium Hydroxide-Steam Explosion Treated Oil Palm Empty Fruit Bunch: Ethanol Production and Co-Fermentation with Cane Molasses

BioResources ◽  
2016 ◽  
Vol 11 (3) ◽  
Author(s):  
Trinset Weeraphan ◽  
Vasana Tolieng Tolieng ◽  
Vichien Kitpreechavanich ◽  
Somboon Tanasupawat ◽  
Ancharida Akaracharanya
Keyword(s):  
Ethanol Production ◽  
Sodium Hydroxide ◽  
Oil Palm ◽  
Steam Explosion ◽  
Empty Fruit Bunch ◽  
Cane Molasses

Cane molasses fermentation for continuous ethanol production in an immobilized cells reactor by Saccharomyces cerevisiae

2011 ◽  
Vol 36 (2) ◽  
pp. 503-509 ◽  
Author(s):  
Farshid Ghorbani ◽  
Habibollah Younesi ◽  
Abbas Esmaeili Sari ◽  
Ghasem Najafpour
Keyword(s):  
Saccharomyces Cerevisiae ◽  
Ethanol Production ◽  
Immobilized Cells ◽  
Cane Molasses

The use of tamarind waste to improve ethanol production from cane molasses

1998 ◽  
Vol 21 (6) ◽  
pp. 307-310 ◽  
Author(s):  
B G Patil ◽  
D V Gokhale ◽  
K B Bastawde ◽  
U S Puntambekar ◽  
S G Patil
Keyword(s):  
Ethanol Production ◽  
Cane Molasses

Enhancement in ethanol production from cane molasses by skim milk supplementation

1986 ◽  
Vol 8 (8) ◽  
pp. 481-484 ◽  
Author(s):  
S.G. Patil ◽  
D.V. Gokhale ◽  
B.G. Patil
Keyword(s):  
Ethanol Production ◽  
Skim Milk ◽  
Cane Molasses
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