Solid helium. II. Exchange energy in solid3He

1972 ◽  
Vol 7 (5-6) ◽  
pp. 471-489 ◽  
Author(s):  
E. �stgaard

The thermal conductivities of crystals of solid helium at densities between 0⋅194 and 0⋅218 g/cm 3 have been measured at liquid-helium temperatures. In order to interpret the results, the specific heat of solid helium at these densities has been measured from 0⋅6 to 1⋅4° K. The range of densities employed is sufficient to allow the observation of Debye characteristic temperatures varying by 40 %, and of thermal conductivities varying by factors of over 10. It is shown that the conductivity measurements are in accord with the ‘umklapp’ type of thermal resistance derived by Peierls (1929, 1935). Further work was restricted by the difficulty of obtaining good single crystals in narrow tubes, but measurements of the conductivity at one density were obtained down to 0⋅3° K. In this region the conductivity is limited by boundary scattering and is higher than that observed by other authors for liquid helium II at similar temperatures.


1982 ◽  
Vol 48 (5-6) ◽  
pp. 463-475 ◽  
Author(s):  
T. E. Huber ◽  
Humphrey J. Maris

1993 ◽  
Vol 03 (C5) ◽  
pp. 355-358 ◽  
Author(s):  
G. FISHMAN ◽  
R. ROMESTAIN ◽  
J. C. VIAL

1973 ◽  
Vol 34 (11-12) ◽  
pp. 989-999 ◽  
Author(s):  
D. Marty ◽  
F.I.B. Williams

Author(s):  
R.А. Idrisov ◽  

The correct construction of agrophytocenoses on the slopes of the steppe trans-Urals helped to create maximum productivity. In the arid climate, the most productive were the double mixtures of alfalfa with brittle sitnik, wheatgrass is syd, providing an average of 41.6 and 40.2 quintals per hectare (c/ha) of hay, 32.1 and 31.0 GJ/ha OE (exchange energy per hectare), 4.5 and 4.3 quintals per hectare of boiled protein (c/ha) over 5 years. Single-species steppe ecotypes, brittle sieve and wheatgrass sieve in productivity slightly gave way to double components, providing respectively hay- 32.2 and 37.2 cents per hectare, exchange energy 22.2 and 25.7 GJ/ha, digested protein 1.93 and 2.53 c/ha. The enrichment of agrophytocense by the legume component allowed to increase the metabolic energy content to the level of 32.1 and 31.0-GJ/ha, digested protein to 4.5 and 4.3 quintals per hectare, which is 14 times the nutritional value of the metabolic energy, the digested protein is 10 times higher than the natural herb.


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