Diet and food preferences of the adult horseshoe crab Limulus polyphemus in Delaware Bay, New Jersey, USA

1984 ◽  
Vol 81 (2) ◽  
pp. 199-207 ◽  
Author(s):  
M. L. Botton
Keyword(s):  
New Jersey ◽  
Horseshoe Crab ◽  
Food Preferences ◽  
Delaware Bay ◽  
Limulus Polyphemus

Spatial and temporal distribution of horseshoe crab (Limulus polyphemus) spawning in Delaware Bay: Implications for monitoring

Estuaries ◽  
2002 ◽  
Vol 25 (1) ◽  
pp. 115-125 ◽  
Author(s):  
David R. Smith ◽  
Penelope S. Pooler ◽  
Benjie L. Swan ◽  
Stewart F. Michels ◽  
William R. Hall ◽  
...  
Keyword(s):  
Horseshoe Crab ◽  
Temporal Distribution ◽  
Delaware Bay ◽  
Limulus Polyphemus ◽  
Spatial And Temporal Distribution

Delaware Bay and Chesapeake Bay Populations of the Horseshoe Crab Limulus polyphemus Are Genetically Distinct

Estuaries ◽  
2000 ◽  
Vol 23 (5) ◽  
pp. 690 ◽  
Author(s):  
James C. Pierce ◽  
Gene Tan ◽  
Patrick M. Gaffney
Keyword(s):  
Chesapeake Bay ◽  
Horseshoe Crab ◽  
Delaware Bay ◽  
Limulus Polyphemus

Stable isotope and pen feeding trial studies confirm the value of horseshoe crab Limulus polyphemus eggs to spring migrant shorebirds in Delaware Bay

2007 ◽  
Vol 38 (3) ◽  
pp. 367-376 ◽  
Author(s):  
G. Michael Haramis ◽  
William A. Link ◽  
Peter C. Osenton ◽  
David B. Carter ◽  
Richard G. Weber ◽  
...  
Keyword(s):  
Stable Isotope ◽  
Horseshoe Crab ◽  
Delaware Bay ◽  
Limulus Polyphemus ◽  
Feeding Trial ◽  
Spring Migrant

Quaternary structure of Limulus polyphemus hemocyanin

1978 ◽  
Vol 36 (2) ◽  
pp. 176-177
Author(s):  
T. Wichertjes ◽  
E.J. Kwak ◽  
E.F.J. Van Bruggen
Keyword(s):  
Electron Microscopy ◽  
Functional Properties ◽  
Horseshoe Crab ◽  
Temperature Jump ◽  
Quaternary Structure ◽  
Crystallographic Analysis ◽  
Limulus Polyphemus ◽  
Oxygen Binding ◽  
X Ray ◽  
Intact Molecule

Hemocyanin of the horseshoe crab (Limulus polyphemus) has been studied in nany ways. Recently the structure, dissociation and reassembly was studied using electron microscopy of negatively stained specimens as the method of investigation. Crystallization of the protein proved to be possible and X-ray crystallographic analysis was started. Also fluorescence properties of the hemocyanin after dialysis against Tris-glycine buffer + 0.01 M EDTA pH 8.9 (so called “stripped” hemocyanin) and its fractions II and V were studied, as well as functional properties of the fractions by NMR. Finally the temperature-jump method was used for assaying the oxygen binding of the dissociating molecule and of preparations of isolated subunits. Nevertheless very little is known about the structure of the intact molecule. Schutter et al. suggested that the molecule possibly consists of two halves, combined in a staggered way, the halves themselves consisting of four subunits arranged in a square.

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