Rock phosphate and vesicular-arbuscular mycorrhiza effects on growth and nutrient uptake of Faidherbia albida (Del.) seedlings in an alkaline sandy soil

1996 ◽  
Vol 34 (2) ◽  
pp. 129-137 ◽  
Author(s):  
A. M. Bâ ◽  
T. Guissou
Keyword(s):  
Arbuscular Mycorrhiza ◽  
Nutrient Uptake ◽  
Sandy Soil ◽  
Rock Phosphate ◽  
Faidherbia Albida ◽  
Vesicular Arbuscular Mycorrhiza ◽  
Vesicular Arbuscular

The role of Vesicular Arbuscular Mycorrhiza (VAM) and rock phosphate application on production and nutritional value of centro legumes(Centrosema pubescens)

2016 ◽  
Vol 39 (6) ◽  
Author(s):  
Nyimas Popi Indriani ◽  
Yuyun Yuwariah ◽  
Ana Rochana ◽  
, Iin Susilawati ◽  
Lizah Khairani
Keyword(s):  
Arbuscular Mycorrhiza ◽  
Dry Matter ◽  
Nutritional Value ◽  
Rock Phosphate ◽  
Block Design ◽  
Vesicular Arbuscular Mycorrhiza ◽  
Optimum Dosage ◽  
Randomized Block Design ◽  
Vesicular Arbuscular

The role of Vesicular Arbuscular Mycorrhiza (VAM) and rock phosphate application on production and nutritional value of centro legumes was studied. The aim of the study was to know the interaction of rock phosphate and VAM and to know the optimum dosage of VAM and rock phosphate on production and nutritional value of centro legumes. The experimental design was randomized block design. The treatments and rock phosphate levels was 0, 100, 200 and 300 kg ha-1 of P2O5 with and without VAM. The results revealed that VAM application increase the plant height and dry matter of centro legumes. The optimum dosage of Rock Phosphate was 200 kg ha-1 of P2O5.

scholarly journals Yield and Total Nutrient Uptake Influenced by Soil Salinity, Phosphorus Sources and Biofertilizers in Cowpea (Vigna unguiculata L.)

2021 ◽  
pp. 56-63
Author(s):  
Sushila Aechra ◽  
B. L. Yadav ◽  
Kiran Doodhwal ◽  
Rashmi Bhinda ◽  
Lali Jat
Keyword(s):  
Arbuscular Mycorrhiza ◽  
Nutrient Uptake ◽  
Vigna Unguiculata ◽  
Soil Salinity ◽  
Maximum Yield ◽  
Ammonium Phosphate ◽  
Organic Manure ◽  
Vesicular Arbuscular Mycorrhiza ◽  
Vesicular Arbuscular ◽  
Phosphorus Sources

A pot experiment was laid out at Sri Karan Narendra College of Agriculture, Jobner in 2015 during kharif season using cowpea as a test crop to study the influence of soil salinity, phosphorus sources and biofertilizers on yield and total nutrient uptake by cowpea (Vigna unguiculata L.). The experiment was tested in completely randomized design in which three levels of each salinity (EC 1.22, 4.0 and 6.0 dS/m), phosphorus (single super phosphate, di ammonium phosphate and phosphorus rich organic manure) and biofertilizers (control, phosphorus solubilizing bacteria and phosphorus solubilizing bacteria + vesicular arbuscular mycorrhiza) were used with three replications. The experimental data showed that soil salinity (EC 1.22 dS/m) recorded significantly higher yield and total nutrient uptake by cowpea in comparison to other treatments. But nitrogen content lowest recorded at EC 1.22 dS/m. Result further revealed that phosphorus source phosphorus rich organic manure recorded significantly maximum yield and total nutrient uptake by cowpea over rest of the treatments. Furthermore, seed inoculation with phosphorus solubilizing bacteria + vesicular arbuscular mycorrhiza recorded the maximum yield and nutrient uptake by cowpea over rest of the treatments. It’s concluded that combination of EC 1.22 dS/m + phosphorus rich organic manure + Biofertilizers (phosphorus solubilizing bacteria + vesicular arbuscular mycorrhiza) found superior in all these parameters over the control.

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