Influence of dietary fatty acids on the lipid composition of lipoproteins in farmed Atlantic salmon (Salmo salar)

1993 ◽  
Vol 12 (3) ◽  
pp. 249-260 ◽  
Author(s):  
Øyvind Lie ◽  
Aslaug Sandvin ◽  
Rune Waagbø
Keyword(s):  
Fatty Acids ◽  
Atlantic Salmon ◽  
Salmo Salar ◽  
Lipid Composition ◽  
Dietary Fatty Acids ◽  
Atlantic Salmon Salmo Salar ◽  
Farmed Atlantic Salmon

Farmed Atlantic salmon (Salmo salar L.) is a good source of long chain omega-3 fatty acids

2012 ◽  
Vol 37 (1) ◽  
pp. 25-29 ◽  
Author(s):  
I. J. Jensen ◽  
H. K. Maehre ◽  
S. Tømmerås ◽  
K. E. Eilertsen ◽  
R. L. Olsen ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Atlantic Salmon ◽  
Salmo Salar ◽  
Omega 3 Fatty Acids ◽  
Omega 3 ◽  
Good Source ◽  
Atlantic Salmon Salmo Salar ◽  
Farmed Atlantic Salmon ◽  
Long Chain

scholarly journals Increasing dietary n-6 fatty acids while keeping n-3 fatty acids stable decreases EPA in polar lipids of farmed Atlantic salmon (Salmo salar)

2020 ◽  
Vol 125 (1) ◽  
pp. 10-25
Author(s):  
Bjørg K. Hundal ◽  
Nina S. Liland ◽  
Grethe Rosenlund ◽  
Marta Bou ◽  
Ingunn Stubhaug ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Atlantic Salmon ◽  
Salmo Salar ◽  
Polar Lipids ◽  
Atlantic Salmon Salmo Salar ◽  
Image Position ◽  
Farmed Atlantic Salmon

scholarly journals Dose-Dependent Consumption of Farmed Atlantic Salmon (Salmo salar) Increases Plasma Phospholipid n-3 Fatty Acids Differentially

2013 ◽  
Vol 113 (2) ◽  
pp. 282-287 ◽  
Author(s):  
Susan K. Raatz ◽  
Thad A. Rosenberger ◽  
LuAnn K. Johnson ◽  
William W. Wolters ◽  
Gary S. Burr ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Atlantic Salmon ◽  
Salmo Salar ◽  
Plasma Phospholipid ◽  
Atlantic Salmon Salmo Salar ◽  
Farmed Atlantic Salmon ◽  
Dose Dependent

scholarly journals Interaction between dietary fatty acids and genotype on immune response in Atlantic salmon (Salmo salar) after vaccination: A transcriptome study

PLoS ONE ◽  
2019 ◽  
Vol 14 (7) ◽  
pp. e0219625
Author(s):  
Adriana Magalhães Santos Andresen ◽  
Esmail Lutfi ◽  
Bente Ruyter ◽  
Gerd Berge ◽  
Tor Gjøen
Keyword(s):  
Fatty Acids ◽  
Immune Response ◽  
Atlantic Salmon ◽  
Salmo Salar ◽  
Dietary Fatty Acids ◽  
Atlantic Salmon Salmo Salar

Influence of dietary lipid composition on cardiac pathology in farmed Atlantic salmon, Salmo salar L.

2005 ◽  
Vol 28 (11) ◽  
pp. 677-690 ◽  
Author(s):  
S L Seierstad ◽  
T T Poppe ◽  
E O Koppang ◽  
A Svindland ◽  
G Rosenlund ◽  
...  
Keyword(s):  
Atlantic Salmon ◽  
Salmo Salar ◽  
Lipid Composition ◽  
Dietary Lipid ◽  
Cardiac Pathology ◽  
Atlantic Salmon Salmo Salar ◽  
Farmed Atlantic Salmon
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