Impact of Environment and Genotype-by-Environment Interaction on Functional Properties of Amylose-Free and Wildtype Cassava Starches
Genotype-by-Environment Interaction in Grain Sorghum. III. Modeling the Impact in Field Environments
1989 ◽
Vol 29
(2)
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pp. 385
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2019 ◽
Vol 44
(3)
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pp. 501-512
2010 ◽
Vol 1
(2)
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pp. 372-373
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