A study of the effect of amino acids on pasting and short-term retrogradation properties of rice starch based on molecular dynamics simulation

2017 ◽  
Vol 69 (9-10) ◽  
pp. 1600238 ◽  
Author(s):  
Jie Wan ◽  
Guohui Zhou ◽  
Shunjing Luo ◽  
Risi Wang ◽  
Chengmei Liu ◽  
...  
Biochemistry ◽  
2002 ◽  
Vol 41 (46) ◽  
pp. 13556-13569 ◽  
Author(s):  
Vincenzo De Filippis ◽  
Giorgio Colombo ◽  
Ilaria Russo ◽  
Barbara Spadari ◽  
Angelo Fontana

2018 ◽  
Vol 120 (5) ◽  
pp. 7701-7710
Author(s):  
Fatemeh Rahimi Gharemirshamlu ◽  
Maliha Afsar ◽  
Taseem A. Mokhdomi ◽  
Asif Amin ◽  
Shoiab Bukhari ◽  
...  

2020 ◽  
Vol 49 (42) ◽  
pp. 14891-14907
Author(s):  
Sedigheh Abedanzadeh ◽  
Kazem Karami ◽  
Mostafa Rahimi ◽  
Masoud Edalati ◽  
Mozhgan Abedanzadeh ◽  
...  

Synthesis, characterization, spectroscopic, biological, and molecular modeling studies on the DNA/BSA binding interactions of new cyclometallated Pd(ii) complexes bearing α-amino acids were investigated.


2011 ◽  
Vol 7 (6) ◽  
pp. 1951-1961 ◽  
Author(s):  
Martina Mangold ◽  
Leslie Rolland ◽  
Francesca Costanzo ◽  
Michiel Sprik ◽  
Marialore Sulpizi ◽  
...  

2019 ◽  
Vol 21 (39) ◽  
pp. 21836-21846 ◽  
Author(s):  
Mitra Maddah ◽  
Mina Maddah ◽  
Kiana Peyvandi

Antifreeze proteins inhibit hydrate growth by hydrophobic interactions in cooperation with hydrogen bonds. Mutation of three polar amino acids (Asn14, Thr18, and Gln44) elucidates the molecular mechanism of AFP III antifreeze activity.


Langmuir ◽  
2002 ◽  
Vol 18 (7) ◽  
pp. 2933-2939 ◽  
Author(s):  
Steven P. Newman ◽  
Tiziana Di Cristina ◽  
Peter V. Coveney ◽  
William Jones

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