Characterization by high-performance liquid chromatography/electrospray ionization quadrupole time-of-flight mass spectrometry of the lipid fraction ofSpirulina platensis pressurized ethanol extract
2007 ◽
Vol 21
(11)
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pp. 1729-1738
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2016 ◽
Vol 129
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pp. 514-534
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2015 ◽
Vol 13
(12)
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pp. 954-960
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2017 ◽
Vol 99
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pp. 624-640
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Vol 27
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pp. 1815-1827
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2012 ◽
Vol 45
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pp. 1695-1712
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