Preliminary approaches for the development of a high-performance liquid chromatography/electrospray ionization tandem mass spectrometry method for the detection and label-free semi-quantitation of the main storage proteins ofLupinus albus in foods

2006 ◽  
Vol 20 (8) ◽  
pp. 1305-1316 ◽  
Author(s):  
Daniela Locati ◽  
Sheila Morandi ◽  
Marco Zanotti ◽  
Anna Arnoldi
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