Preliminary approaches for the development of a high-performance liquid chromatography/electrospray ionization tandem mass spectrometry method for the detection and label-free semi-quantitation of the main storage proteins ofLupinus albus in foods
2006 ◽
Vol 20
(8)
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pp. 1305-1316
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2015 ◽
Vol 1007
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pp. 30-42
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2014 ◽
Vol 37
(24)
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pp. 3610-3618
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2010 ◽
Vol 28
(5)
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pp. 491-497
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1999 ◽
Vol 734
(1)
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pp. 145-153
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2001 ◽
Vol 754
(1)
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pp. 153-159
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2010 ◽
Vol 23
(3)
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pp. 637-652
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