Global analysis of the thermal and chemical denaturation of the N-terminal domain of the ribosomal protein L9 in H2O and D2O. Determination of the thermodynamic parameters, ΔH°, ΔS°, and ΔC°p, and evaluation of solvent isotope effects
1980 ◽
pp. 657
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1969 ◽
Vol 23
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pp. 1465-1470
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1982 ◽
Vol 78
(4)
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pp. 1103
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Keyword(s):
1985 ◽
Vol 260
(29)
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pp. 15561-15565
Keyword(s):
Keyword(s):
1984 ◽
Vol 80
(8)
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pp. 2287
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2007 ◽
Vol 39
(12)
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pp. 1589-1600
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Keyword(s):