Assessing Acoustic Tagging Effects on Survival, Growth, and Swimming Ability of Juvenile Lake Sturgeon

2019 ◽  
Vol 39 (3) ◽  
pp. 574-581
Author(s):  
M. M. McCabe ◽  
J. A. Chiotti ◽  
J. C. Boase ◽  
A. T. Fisk ◽  
T. E. Pitcher
1997 ◽  
Vol 54 (6) ◽  
pp. 1361-1366 ◽  
Author(s):  
S Peake ◽  
F WH Beamish ◽  
R S McKinley ◽  
D A Scruton ◽  
C Katopodis

Fishways have traditionally been designed to provide safe passage for jumping fish and only recently have nonjumping species been considered. Concern over dwindling populations of lake sturgeon, Acipenser fulvescens, has focused attention on fishway designs that accommodate its swimming abilities. The objective of this study was to derive a model that relates swimming endurance of lake sturgeon to length and flow characteristics of fishways. Endurance at sustained and prolonged swimming speeds (those maintainable for more than 20 s) increased with water temperature but was independent of temperature at higher burst speeds. Endurance increased with total length at all swimming velocities. Swimming performance of lake sturgeon, relative to body length, is inferior to that of most salmonids, particularly at burst speeds. Fishway designers need to consider swimming ability, space requirements, and behavior of lake sturgeon to ensure that they can ascend potential migratory obstacles safely.


Animals ◽  
2021 ◽  
Vol 11 (5) ◽  
pp. 1419
Author(s):  
Janet Genz ◽  
Rachael Hicks

In fishes, environmental ion availability can have substantial effects on growth and development. This study examined the development of Lake Sturgeon in response to the varying environmental ion availability that they experience as part of a conservation stocking program. We reared sturgeon in natural water from the Coosa River, which had higher concentrations of Mg2+, Na+, and Zn2+ than standard hatchery conditions, while [Ca2+] at the Warm Springs National Fish Hatchery was 2× higher than in the Coosa River. Eggs were hatched in each water type and the larvae were sampled at time points before and after yolk absorption during the first 8 weeks of development. Total length and weight in WSNFH larvae were significantly higher than larvae in Coosa River water starting at 8 dph, indicating that growth was dependent on the different environmental ion levels. Concentrations of the ions of interest were also determined for whole-body acid digests of the exposed Lake Sturgeon. We found that Lake Sturgeon reared in Coosa River water had significantly higher magnesium and zinc than Lake Sturgeon reared in WSNFH water (p < 0.05), while calcium was significantly higher in WSNFH than Coosa River water. This difference shows that different environmental ion concentrations also impact the overall development of larval Lake Sturgeon.


Author(s):  
Jessica Nelson ◽  
Andrew M. Rous ◽  
Adrienne R. McLean ◽  
Jessica Barber ◽  
Gale A. Bravener ◽  
...  

2006 ◽  
Vol 22 (6) ◽  
pp. 465-470 ◽  
Author(s):  
J. H. Johnson ◽  
S. R. LaPan ◽  
R. M. Klindt ◽  
A. Schiavone

2013 ◽  
Vol 142 (4) ◽  
pp. 1005-1011 ◽  
Author(s):  
P. S. Forsythe ◽  
K. T. Scribner ◽  
J. A. Crossman ◽  
A. Ragavendran ◽  
E. A. Baker

1993 ◽  
Vol 50 (11) ◽  
pp. 2440-2447 ◽  
Author(s):  
R. S. McKinley ◽  
T. D. Singer ◽  
J. S. Ballantyne ◽  
G. Power

To establish the effects of hydroelectric generation on the health of lake sturgeon (Acipenser fulvescens), seasonal variations in plasma nonesterified fatty acids (NEFAs) upstream and downstream from hydroelectric stations were measured over a 2-yr period. Plasma NEFA profiles were also compared up- and downstream of the stations for differences in utilization of individual NEFA species as substrates for lipid oxidation. Significantly higher levels of total plasma NEFA were found in lake sturgeon upstream (2355 ± 395.9 nmol/mL) compared with those downstream (798 ± 133.5 nmol/mL) of the generating stations during the spring. The NEFA profiles for several key fatty acid species differed significantly among seasons up- and downstream of the facilities. In particular, during spring and summer, the levels of oleic acid (18:1n9) were highest upstream of the stations and levels of a polyunsaturated fatty acid, docosahexaenoic acid (22:6n3), were higher below rather than above the stations. The differences in plasma NEFA concentration may be attributed to altered nutritional status due to the varying flow regime located downstream of the hydroelectric stations.


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