Lactobacillus rhamnosus
GG and Oat Beta‐Glucan Regulated Fatty Acid Profiles along the Gut‐Liver‐Brain Axis of Mice Fed with High Fat Diet and Demonstrated Antioxidant and Anti‐Inflammatory Potentials
2020 ◽
Vol 64
(18)
◽
pp. 2000566
◽
Keyword(s):
High Fat
◽