Amelioration of Growth Performance, Lipid Accumulation, and Intestinal Health in Mice by a Cooked Mixture of Lean Meat and Resistant Starch

2019 ◽  
Vol 63 (10) ◽  
pp. 1801364 ◽  
Author(s):  
Xi‐xi Wang ◽  
Qiong Pan ◽  
Fei Ma ◽  
Pei‐jun Li ◽  
Bao‐cai Xu ◽  
...  
Keyword(s):  
Growth Performance ◽  
Lipid Accumulation ◽  
Resistant Starch ◽  
Intestinal Health ◽  
Lean Meat

PSVI-14 Blend of Additives in Nursery Pig Diets as an Antibiotics Substitute Increases the Growth Performance and Intestinal Health

2021 ◽  
Vol 99 (Supplement_1) ◽  
pp. 201-201
Author(s):  
Sudario Roberto Silva Junior ◽  
Rhuan F Chaves ◽  
Maíra Resende ◽  
Ygor Henrique De Paula ◽  
Kenio De Gouvêa Cabral ◽  
...  
Keyword(s):  
Growth Performance ◽  
Animal Feed ◽  
Block Design ◽  
Average Daily Gain ◽  
Basal Diet ◽  
Intestinal Health ◽  
Total Period ◽  
Nursery Pigs ◽  
Randomized Block Design ◽  
Diarrhea Incidence

Abstract Antibiotics growth promoting (AGP) in animal feed has been restricted. With this, several additives have been tested in order to replace AGP and ensure intestinal health. The objective of this study was to evaluate the effects of a blend of additives on growth performance, diarrhea incidence and cecal content microbiota of nursery pigs. A total of 576 weaned pigs (6.21 ± 1.16 kg) were assigned into 4 treatments (12 replicates) in randomized block design: basal diet without additives (NC); basal diet with 120 ppm of halquinol (PC); NC + 0,05% blend of lactic acid (3,5%), benzoic acid (2,5%), flavonoids (3,5%) (B5); NC+ 0,1% of same blend (B10). The pigs were weighed 0 and 42 days into the experiment. On day 10, one animal per pen (10 replicates) was euthanized for microbiota analyses. The diarrhea incidence was calculated by the percentage of visual pens with diarrhea, by day, in the period. The growth performance was analyzed by GLIMMIX procedure and the means were compared with Tukey test (P < 0.050) (SAS, 2009). Diarrhea incidence was analyzed by GENMOD procedure (SAS, 2009). The Kruskal Wallis test was used to compare microbial biodiversity (P < 0.050) by statistical program STAMP. The final weight (P = 0.010) and average daily gain (P = 0.001) of B10 and PC were higher than NC. Regarding diarrhea, it was observed that the B5 and B10 had lower incidence when compared to other groups in the total period. In the microbiome analyses, it was observed that the B5, B10, and PC groups had lower (P = 0.021) biodiversity when compared to the NC piglets. However, the B5 and B10 group had higher biodiversity when compared to the PC group. In conclusion, the supplementation with 0,1% blend of additives can be a substitute for AGP.

scholarly journals Wheat bran fermented by mixed fungal strains improves the digestibility of crude fiber and may benefit the gut health without impacting the growth performance in weaned pigs

2021 ◽  
Vol 12 (7) ◽  
pp. 2962-2971
Author(s):  
Yuheng Luo ◽  
Jun He ◽  
Hua Li ◽  
Cong Lan ◽  
Jingyi Cai ◽  
...  
Keyword(s):  
Growth Performance ◽  
Wheat Bran ◽  
Nutrient Digestibility ◽  
Crude Fiber ◽  
Gut Health ◽  
Intestinal Health ◽  
Weaned Piglets ◽  
Weaned Pigs ◽  
Fungal Strains

This study was conducted to compare the effect of raw (WB) or mixed fungi-fermented wheat bran (FWB) on the growth, nutrient digestibility and intestinal health in weaned piglets.

Effects of glycinin and β-conglycinin on growth performance and intestinal health in juvenile Chinese mitten crabs (Eriocheir sinensis)

2019 ◽  
Vol 84 ◽  
pp. 269-279 ◽  
Author(s):  
Fenglu Han ◽  
Xiaodan Wang ◽  
Jianlin Guo ◽  
Changle Qi ◽  
Chang Xu ◽  
...  
Keyword(s):  
Growth Performance ◽  
Eriocheir Sinensis ◽  
Intestinal Health ◽  
Mitten Crabs

scholarly journals 19 Effects of glutathione on growth performance and intestinal health of piglets

2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 19-19
Author(s):  
Xianyong Ma ◽  
Zhimei Tian ◽  
Yiyan Cui ◽  
Zhichang Liu ◽  
Huijie Lu
Keyword(s):  
Growth Performance ◽  
Average Daily Gain ◽  
Control Group ◽  
Standard Diet ◽  
Intestinal Health ◽  
Large White ◽  
Crypt Depth ◽  
Mda Content ◽  
Villous Height ◽  
Mucosal Morphology

Abstract Object: The aim of this experiment was to study the effects of different levels of glutathione (GSH) on growth performance and intestinal health of piglets. Methods: A total of 180 piglets of 21-day-old (Duroc × Landrace × Large White) were randomly divided into 5 groups. The control group was fed a standard diet based on NRC 2012. The treatment group 1 - 4 was supplemented with 50, 100, 200 and 400mg/kg GSH. The experiment lasted 28 days. Results: Compared with the control group, 50mg/kg GSH significantly increased the piglet’s skin and gross color, average daily gain (ADG) and decreased feed gain ratio (F/G) (P < 0.05), while the effect of 100, 200, 400 mg/kg GSH was contrary. The supplementation of 50mg/kg GSH significantly increased the mucosal villi height, the ratio of villous height to crypt depth (VH/CD) and decreased the crypt depth (P < 0.05) in duodenum, jejunum and ileum (P < 0.05), while the effect of 100, 200, 400 mg/kg GSH was contrary; The supplementation of 50mg/kg GSH decreased the concentration of triglyceride in plasma (P < 0.05); The supplementation of 50, 100, 200, 400mg/kg GSH had no effect on the antioxidative indexes of blood, but 400mg/kg GSH increased the activities of T-AOC, GSH, SOD and decreased MDA content in jejunum and ileum; 400mg/kg GSH increased the content of T-SOD in liver (P < 0.05), while 50mg/kg GSH had no effect on SOD, GSH-PX, GSH-SOD in intestine and liver (P > 0.05). 50mg/kg GSH significantly increased T-AOC activity and decreased MDA content in muscle (P < 0.05). Conclusion: Supplementation of 50mg/kg GSH in piglets` diet was the most appropriate and it could significantly improve skin and gross color, growth performance and intestinal mucosal morphology, it also increased the antioxidation ability in muscle of piglets.

scholarly journals Effects of antibacterial peptide combinations on growth performance, intestinal health, and immune function of broiler chickens

2020 ◽  
Vol 99 (12) ◽  
pp. 6481-6492
Author(s):  
Zi Xie ◽  
Qiqi Zhao ◽  
Huan Wang ◽  
Lijun Wen ◽  
Wei Li ◽  
...  
Keyword(s):  
Immune Function ◽  
Growth Performance ◽  
Broiler Chickens ◽  
Antibacterial Peptide ◽  
Intestinal Health

scholarly journals Inclusion of yeast-derived protein in weanling diet improves growth performance, intestinal health, and anti-oxidative capability of piglets 

2014 ◽  
Vol 59 (No. 7) ◽  
pp. 327-336 ◽  
Author(s):  
L. Hu ◽  
L. Che ◽  
G. Su ◽  
Y. Xuan ◽  
G. Luo ◽  
...  
Keyword(s):  
Innate Immunity ◽  
Growth Performance ◽  
Control Diet ◽  
Intestinal Health ◽  
Feed Conversion ◽  
Daily Growth ◽  
Copy Numbers ◽  
Weanling Piglets ◽  
Weaning Piglets ◽  
Total Bacteria

The effects of yeast-derived protein (YP) on growth performance, intestinal health, and oxidative status of weanling piglets were investigated. A total of 80 weaned piglets (PIC 327 × 1050, 26 ± 2 days old, 6.20 ± 0.10 kg) were randomly allocated into 2 groups, 5 pens per each group and 8 piglets per each pen, receiving control diet and diet with inclusion of 4% YP at the expenses of fish meal (YP diet) for a period of 28 days. The diets were formulated to contain similar nutrient levels. Compared with control, piglets fed YP diet had markedly higher overall average daily growth (+14%, P < 0.05) and lower final feed conversion ratio (−8%, P < 0.01). Concentrations of serum serine, cystathionine, histidine, hydroxyproline, and urea were decreased in piglets fed YP diet (P < 0.05), whereas alanine and aspartate were increased (P < 0.01). Moreover, serum antioxidant enzyme activity (glutathione peroxidase) was markedly increased (+19%, P < 0.01) in piglets fed YP diet relative to piglets fed control diet. In addition, feeding YP diet considerably (P < 0.05) increased the copy numbers of lactobacilli and total bacteria in the colon of piglets at the end of the experiment. Furthermore, the mRNA abundance of innate immunity-related genes (TLR4, NF-κB1, and IL-6) was increased (P < 0.06) in the ileum of piglets fed YP diet. Collectively, results of this study indicated that diet with the inclusion of YP improved growth performance and partially enhanced anti-oxidative capability as well as intestinal innate immunity of weaning piglets.

scholarly journals Increasing doses of phytase from Citrobacter braakii in diets with reduced inorganic phosphorus and calcium improve growth performance and lean meat of growing and finishing pigs

PLoS ONE ◽  
2019 ◽  
Vol 14 (5) ◽  
pp. e0217490 ◽  
Author(s):  
Caio Abércio da Silva ◽  
Marco Aurélio Callegari ◽  
Cleandro Pazinato Dias ◽  
Ana Maria Bridi ◽  
Carlos Rodolfo Pierozan ◽  
...  
Keyword(s):  
Growth Performance ◽  
Inorganic Phosphorus ◽  
Finishing Pigs ◽  
Lean Meat
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