Effects of pectin on fermentation characteristics, carbohydrate utilization, and microbial community composition in the gastrointestinal tract of weaning pigs
2016 ◽
Vol 61
(1)
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pp. 1600186
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2017 ◽
2021 ◽
Vol 339
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pp. 109030
2005 ◽
Vol 86
(4)
◽
pp. 339-347
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