Redox modulation of curcumin stability: Redox active antioxidants increase chemical stability of curcumin
2015 ◽
Vol 60
(3)
◽
pp. 487-494
◽
2005 ◽
Vol 360
(1464)
◽
pp. 2237-2246
◽
1983 ◽
Vol 44
(C6)
◽
pp. C6-285-C6-290
◽
Keyword(s):
1965 ◽
Vol 15
(4)
◽
pp. 161-169
◽
Keyword(s):
2019 ◽