Modulation of lipid metabolism by polyphenol-rich grape skin extract improves liver steatosis and adiposity in high fat fed mice

2012 ◽  
Vol 57 (2) ◽  
pp. 360-364 ◽  
Author(s):  
Hae-Jin Park ◽  
Un Ju Jung ◽  
Mi-Kyung Lee ◽  
Su-Jung Cho ◽  
Hee-Kyoung Jung ◽  
...  
Keyword(s):  
Lipid Metabolism ◽  
Liver Steatosis ◽  
Skin Extract ◽  
High Fat ◽  
Grape Skin ◽  
Grape Skin Extract

The Beneficial Effect of Anthocyanidin-RichVitis viniferaL. Grape Skin Extract on Metabolic Changes Induced by High-Fat Diet in Mice Involves Antiinflammatory and Antioxidant Actions

2017 ◽  
Vol 31 (10) ◽  
pp. 1621-1632 ◽  
Author(s):  
Gisele França da Costa ◽  
Izabelle Barcellos Santos ◽  
Graziele Freitas de Bem ◽  
Viviane Silva Cristino Cordeiro ◽  
Cristiane Aguiar da Costa ◽  
...  
Keyword(s):  
Beneficial Effect ◽  
High Fat Diet ◽  
Metabolic Changes ◽  
Skin Extract ◽  
High Fat ◽  
Grape Skin ◽  
Grape Skin Extract

Dietary Supplementation of Grape Skin Extract Improves Glycemia and Inflammation in Diet-Induced Obese Mice Fed a Western High Fat Diet

2011 ◽  
Vol 59 (7) ◽  
pp. 3035-3041 ◽  
Author(s):  
Shelly Hogan ◽  
Corene Canning ◽  
Shi Sun ◽  
Xiuxiu Sun ◽  
Hoda Kadouh ◽  
...  
Keyword(s):  
High Fat Diet ◽  
Dietary Supplementation ◽  
Skin Extract ◽  
Obese Mice ◽  
High Fat ◽  
Grape Skin ◽  
Grape Skin Extract

Grape skin extract protects against programmed changes in the adult rat offspring caused by maternal high-fat diet during lactation

2013 ◽  
Vol 24 (12) ◽  
pp. 2119-2126 ◽  
Author(s):  
Angela C. Resende ◽  
Andréa F. Emiliano ◽  
Viviane S.C. Cordeiro ◽  
Graziele F. de Bem ◽  
Lenize C.R.M. de Cavalho ◽  
...  
Keyword(s):  
High Fat Diet ◽  
Skin Extract ◽  
High Fat ◽  
Grape Skin ◽  
Adult Rat ◽  
Rat Offspring ◽  
Grape Skin Extract

88-LB: Effects of Grape Skin Extract (GSE) on Glycemic Response to a Starch Challenge in Prediabetic Subjects

Diabetes ◽  
2019 ◽  
Vol 68 (Supplement 1) ◽  
pp. 88-LB
Author(s):  
MEIS ALKASEM ◽  
IBRAHEM ABDALHAKAM ◽  
NOOR N. SULEIMAN ◽  
AHMAD NABIL ISKANDARANI ◽  
TAREQ A. SAMRA ◽  
...  
Keyword(s):  
Skin Extract ◽  
Glycemic Response ◽  
Grape Skin ◽  
Grape Skin Extract

scholarly journals Flavonoids from Mulberry Leaves Alleviate Lipid Dysmetabolism in High Fat Diet-Fed Mice: Involvement of Gut Microbiota

2020 ◽  
Vol 8 (6) ◽  
pp. 860 ◽  
Author(s):  
Yinzhao Zhong ◽  
Bo Song ◽  
Changbing Zheng ◽  
Shiyu Zhang ◽  
Zhaoming Yan ◽  
...  
Keyword(s):  
Acetic Acid ◽  
Lipid Metabolism ◽  
Gut Microbiota ◽  
High Fat Diet ◽  
Control Diet ◽  
Liver Steatosis ◽  
High Fat ◽  
Acetic Acid Production ◽  
Mulberry Leaves ◽  
Brown Adipose

Here, we investigated the roles and mechanisms of flavonoids from mulberry leaves (FML) on lipid metabolism in high fat diet (HFD)-fed mice. ICR mice were fed either a control diet (Con) or HFD with or without FML (240 mg/kg/day) by oral gavage for six weeks. FML administration improved lipid accumulation, alleviated liver steatosis and the whitening of brown adipose tissue, and improved gut microbiota composition in HFD-fed mice. Microbiota transplantation from FML-treated mice alleviated HFD-induced lipid metabolic disorders. Moreover, FML administration restored the production of acetic acid in HFD-fed mice. Correlation analysis identified a significant correlation between the relative abundances of Bacteroidetes and the production of acetic acid, and between the production of acetic acid and the weight of selected adipose tissues. Overall, our results demonstrated that in HFD-fed mice, the lipid metabolism improvement induced by FML administration might be mediated by gut microbiota, especially Bacteroidetes-triggered acetic acid production.

Black rice anthocyanins alleviate hyperlipidemia, liver steatosis and insulin resistance by regulating lipid metabolism and gut microbiota in obese mice

2021 ◽  
Author(s):  
Haizhao Song ◽  
Xinchun Shen ◽  
Yang Zhou ◽  
Xiaodong Zheng
Keyword(s):  
Insulin Resistance ◽  
Lipid Metabolism ◽  
Gut Microbiota ◽  
Hepatic Steatosis ◽  
High Fat Diet ◽  
Liver Steatosis ◽  
Obese Mice ◽  
Black Rice ◽  
High Fat ◽  
Diet Induced Obesity

Supplementation of black rice anthocyanins (BRAN) alleviated high fat diet-induced obesity, insulin resistance and hepatic steatosis by improvement of lipid metabolism and modification of the gut microbiota.

Kombuchas from green and black teas reduce oxidative stress, liver steatosis and inflammation, and improve glucose metabolism in Wistar rats fed a high-fat high-fructose diet

2021 ◽  
Author(s):  
Rodrigo Cardoso ◽  
Luiza Dias Moreira ◽  
Mirian Costa ◽  
Renata Celi Lopes Toledo ◽  
Mariana Grancieri ◽  
...  
Keyword(s):  
Oxidative Stress ◽  
Lipid Metabolism ◽  
Glucose Metabolism ◽  
Wistar Rats ◽  
Liver Steatosis ◽  
Black Tea ◽  
High Fat ◽  
High Fructose Diet ◽  
High Fructose ◽  
Green And Black Tea

The aim of this study was to evaluate the effect of green and black tea kombuchas consumption on adiposity, lipid metabolism, liver steatosis, oxidative stress, and inflammation in Wistar rats...

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