Should we be concerned about the dietary ω-6:ω-3 polyunsaturated fatty acid ratio?

2007 ◽  
Vol 19 (5) ◽  
pp. 112-113 ◽  
Author(s):  
John C. Stanley
2014 ◽  
Vol 146 (4) ◽  
pp. 929-931.e3 ◽  
Author(s):  
Irina Costea ◽  
David R. Mack ◽  
Rozenn N. Lemaitre ◽  
David Israel ◽  
Valerie Marcil ◽  
...  

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