A method for rapid determination of arsenic species in vegetables using microwave‐assisted extraction followed by detection with HPLC hyphenated to inductively coupled plasma‐mass spectrometry

2019 ◽  
Vol 42 (18) ◽  
pp. 2957-2967 ◽  
Author(s):  
Xintong Jia ◽  
Xiaoyue Yang ◽  
Wei Zhao ◽  
Yuanan Hu ◽  
Hefa Cheng
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