Effect of lactoferrin on physicochemical properties and microstructure of pullulan‐based edible films
2019 ◽
Vol 99
(8)
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pp. 4150-4157
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2001 ◽
Vol 81
(10)
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pp. 988-1000
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2020 ◽
Vol 144
◽
pp. 536-543
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2019 ◽
Vol 125
◽
pp. 149-158
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