Impact of heat stress during seed filling on seed quality and seed yield in lentil (Lens culinaris Medikus) genotypes

2018 ◽  
Vol 98 (13) ◽  
pp. 5134-5141 ◽  
Author(s):  
Kumari Sita ◽  
Akanksha Sehgal ◽  
Kalpna Bhandari ◽  
Jitendra Kumar ◽  
Shiv Kumar ◽  
...  
Keyword(s):  
Heat Stress ◽  
Seed Yield ◽  
Lens Culinaris ◽  
Seed Quality ◽  
Seed Filling

scholarly journals Effects of individual and combined heat and drought stress during seed filling on the oxidative metabolism and yield of chickpea (Cicer arietinum) genotypes differing in heat and drought tolerance

2017 ◽  
Vol 68 (9) ◽  
pp. 823 ◽  
Author(s):  
Rashmi Awasthi ◽  
Pooran Gaur ◽  
Neil C. Turner ◽  
Vincent Vadez ◽  
Kadambot H. M. Siddique ◽  
...  
Keyword(s):  
Heat Stress ◽  
Drought Stress ◽  
Seed Yield ◽  
Oxidative Metabolism ◽  
Combined Stress ◽  
Seed Filling ◽  
Stress Treatment ◽  
Drought Tolerant ◽  
The Individual ◽  
Drought And Heat Stress

Drought and heat stress are two major constraints that limit chickpea (Cicer arietinum L.) yield, particularly during seed filling. The present study aimed (i) to assess the individual and combined effects of drought and heat stress on oxidative metabolism during seed filling, and (ii) to determine any genetic variation in oxidative metabolism among genotypes differing in drought and heat tolerance and sensitivity. The plants were raised in outdoor conditions with two different times of sowing, one in November (normal-sown, temperatures <32°C−20°C (day–night) during seed filling), and the other in February (late-sown, temperatures >32°C−20°C (day–night) during seed filling). Plants were regularly irrigated to prevent any water shortage until the water treatments were applied. At both sowing times, the drought treatment was applied during seed filling (at ~75% podding) by withholding water from half of the pots until the relative leaf water content (RLWC) of leaves on the top three branches reached 42–45%, whereas leaves in the fully irrigated control plants were maintained at RLWC 85–90%. Drought-stressed plants were then rewatered and maintained under fully irrigated conditions until maturity. Several biochemical parameters were measured on the leaves and seeds at the end of the stress treatments, and seed yield and aboveground biomass were measured at maturity. Individual and combined stresses damaged membranes, and decreased PSII function and leaf chlorophyll content, more so under the combined stress treatment. The levels of oxidative molecules (malondialdehyde (MDA) and H2O2) markedly increased compared with the control plants in all stress treatments, especially across genotypes in the combined heat + drought stress treatment (increases in leaves: MDA 5.4–8.4-fold and H2O2 5.1–7.1-fold; in seeds: MDA 1.9–3.3-fold and H2O2 3.8–7.9-fold). The enzymatic and non-enzymatic antioxidants related to oxidative metabolism increased under individual stress treatments but decreased in the combined heat + drought stress treatment. Leaves had higher oxidative damage than seeds, and this likely inhibited their photosynthetic efficiency. Yields were reduced more by drought stress than by heat stress, with the lowest yields in the combined heat + drought stress treatment. Heat- and drought-tolerant genotypes suffered less damage and had higher yields than the heat- and drought-sensitive genotypes under the individual and combined stress treatments, suggesting partial cross-tolerance in these genotypes. A drought-tolerant genotype ICC8950 produced more seed yield under the combined heat + drought stress than other genotypes, and this was associated with low oxidative damage in leaves and seeds.

scholarly journals Selection of Suitable Genotypes of Lentil (Lens culinaris Medik.) under Rainfed Conditions in South Italy Using Multi-Trait Stability Index (MTSI)

Agronomy ◽  
2021 ◽  
Vol 11 (9) ◽  
pp. 1807 ◽  
Author(s):  
Mohamed Houssemeddine Sellami ◽  
Cataldo Pulvento ◽  
Antonella Lavini
Keyword(s):  
Seed Yield ◽  
Lens Culinaris ◽  
Seed Quality ◽  
Stability Index ◽  
Environment Interaction ◽  
High Performing ◽  
South Italy ◽  
Legume Crop ◽  
Trait Stability ◽  
Seed Yields

Lentil (Lens culinaris Medik.) is a popular legume crop in the Mediterranean region, widely grown for its nutritious seeds and improving soil fertility. Lentil yield is a critical and challenging trait for crop genetic improvement because it is influenced by various factors that have detrimental effects on seed yields and seed quality traits. This research was carried out in Italy between 2017 and 2019 to identify high-performing stable genotypes presenting multiple desirable traits and to assess the seed quality of 13 lentil accessions in the field. According to the results of the multi-trait stability index (MTSI), (1) only three accessions (Altamura, Easton, and Caltagirone) fared better in various environmental conditions, and (2) the selected accessions had strength toward seed yield (SY), above-ground biomass (AGB), and 1000-seed weight (THS). The genotype × environment interaction (GEI) effects were highly significant for all traits. During the third growing season, most lentil accessions were sensitive to frost. There was no correlation between lentil seed yield and protein concentration. The MTSI is a useful tool for breeders interested in selecting accessions based on their mean performance and stability, as well as desirable traits and minimum multicollinearity issues.

Breeding for Seed Yield and Seed Quality in Smooth Bromegrass, Bromus inermis Leyss . 1

Crop Science ◽  
1970 ◽  
Vol 10 (5) ◽  
pp. 539-542 ◽  
Author(s):  
R. P. Knowles ◽  
D. A. Cooke ◽  
E. Buglass
Keyword(s):  
Seed Yield ◽  
Seed Quality ◽  
Bromus Inermis ◽  
Smooth Bromegrass

Heat stress lowers yields, alters nutrient uptake and changes seed quality in quinoa grown under Mediterranean field conditions

2021 ◽  
Author(s):  
Javier Matías ◽  
María José Rodríguez ◽  
Verónica Cruz ◽  
Patricia Calvo ◽  
María Reguera
Keyword(s):  
Heat Stress ◽  
Nutrient Uptake ◽  
Seed Quality ◽  
Field Conditions

scholarly journals Evaluation of Genotype, Environment, and Management Interactions on Fava Beans under Mediterranean Field Conditions

Agronomy ◽  
2021 ◽  
Vol 11 (6) ◽  
pp. 1088
Author(s):  
Mohamed Houssemeddine Sellami ◽  
Antonella Lavini ◽  
Davide Calandrelli ◽  
Giuseppe De Mastro ◽  
Cataldo Pulvento
Keyword(s):  
Vicia Faba ◽  
Seed Yield ◽  
Yield Components ◽  
Seed Quality ◽  
Sandy Loam ◽  
Sowing Date ◽  
South Italy ◽  
Vicia Faba L ◽  
Fava Beans ◽  
Total Seed

Faba beans (Vicia faba L.), also known as fava beans, like other crops, are influenced by several factors: their genotype, environment, and management, as well as the interaction between these, have an important impact on seed yielding and seed quality traits. This study was conducted at three locations in South Italy between 2017 and 2019 to evaluate the sowing date effect on yield and yield components of three Vicia faba L., originating from cool climates. The results showed that seed yield (SY) and yield components declined with sowing delay. The crop’s environment (year × site) and management (sowing date) were found to explain 34.01% and 42.95% of the total seed yield variation, respectively. The data showed that the tested genotypes were positively influenced by the environment with sandy loam soil and early winter sowing date, resulting in either a greater number of SY and THS than in the other environment. The three faba bean genotypes showed tolerance to winter frost conditions in the two growing seasons.

scholarly journals Standardizing the Hydrogel Application Rates and Foliar Nutrition for Enhancing Yield of Lentil (Lens culinaris)

Processes ◽  
2020 ◽  
Vol 8 (4) ◽  
pp. 420 ◽  
Author(s):  
Shashidhar K. Shankarappa ◽  
Samuel J. Muniyandi ◽  
Ajay B. Chandrashekar ◽  
Amit K. Singh ◽  
Premaradhya Nagabhushanaradhya ◽  
...  
Keyword(s):  
Salicylic Acid ◽  
Seed Yield ◽  
Lens Culinaris ◽  
Foliar Application ◽  
Winter Season ◽  
Growth Period ◽  
Growth And Yield ◽  
Flower Initiation ◽  
Foliar Nutrition ◽  
Pod Development

Lentil (Lens culinaris) is an important winter season annual legume crop known for its highly valued seed in human and animal nutrition owing to its high lysine and tryptophan content. Shortage of water during the crop growth period has become the major impediment for cultivation of pulses in rice fallow in particular. Under such conditions, the application of hydrogel can be a potential alternative to improve photosynthetic efficiency, assimilate partitioning, and increase growth and yield. A field experiment was conducted from November to February during 2015–16 to 2017–18 on clay loam soil that was medium in fertility and acidic in reaction (pH 5.4) at Central Agricultural University, Imphal, Manipur. The experiment was laid out in split plot design with three replications. There were three hydrogel levels in total in the main plot and foliar nutrition with five different nutrient sprays in sub-plots, together comprising 15 treatment combinations. The data pooled over three years, 2015–2018, revealed that application of hydrogel at 5 kg/ha before sowing recorded a significantly greater number of pods per plant (38.0) and seed yield (1032.1 kg/ha) over the control. Foliar application of nutrients over flower initiation and pod development had a positive effect on increasing the number of pods per plant eventually enhanced the seed yield of lentil. Foliar application of either 0.5% NPK or salicylic acid 75 ppm spray at flower initiation and pod development stages recorded significantly more pods per plant over other nutrient treatments. Further, the yield attributed improved because of elevated growth in plant. Significantly maximum seed yield (956 kg/ha) recorded in the NPK spray of 0.5% remained on par with salicylic acid 75 ppm (939 kg/ha) over the rest of the treatments.

Effect of varying seeding rates on hybrid and conventional summer rape performance in Manitoba

1992 ◽  
Vol 72 (3) ◽  
pp. 635-641 ◽  
Author(s):  
A. E. Van Deynze ◽  
P. B. E. McVetty ◽  
R. Scarth ◽  
S. R. Rimmer
Keyword(s):  
Protein Content ◽  
Chlorophyll Content ◽  
Seed Yield ◽  
Harvest Index ◽  
Dry Matter ◽  
Oil Content ◽  
Seed Quality ◽  
Seeding Rate ◽  
Seed Formation ◽  
Matter Production

To compare the effects of varying seeding rate on the agronomic performance, phenology and seed quality of hybrid and conventional summer rape cultivars, four hybrid and two conventional summer rape cultivars were seeded at 1.5, 3.0, 4.5, 6.0 and 9.0 kg ha−1 at two locations for 3 yr. The hybrid cultivars were, very importantly, 24% higher yielding and produced 50% more total dry matter than the conventional cultivars. The hybrid cultivars were, on average, 1.3% lower in seed oil content, 1.0% higher in seed protein content and equal in sum of oil and protein in the seed compared with the conventional cultivars. The hybrid cultivars were on average, 1.3 d later to 50% flowering and 1.1 d later to maturity than the average for the conventional cultivars, (i.e., equal or earlier to flowering and maturity than Regent). The hybrid cultivars were also 3.9% lower in harvest index and 1.3 ppm lower in chlorophyll content than the conventional cultivars. In spite of these differences, there were no significant cultivar-by-seeding-rate interactions, indicating that the hybrid and conventional cultivars responded similarly to varying seeding rate. Lodging, days to 50% flowering, days to maturity, harvest index, survival, oil content and protein content displayed significant linear responses to varying seeding rate. Stand at maturity, seed yield and total dry matter production displayed significant linear and quadratic responses to varying seeding rate. Varying seeding rate had no effect on seed formation period, the sum of oil and protein content, or chlorophyll content. A seeding rate of 6 kg ha−1 maximized seed yield for both hybrid and conventional summer rape cultivars.Key words: Brassica napus, canola, seed quality, agronomy, phenology

scholarly journals Plant spacing and pollen quantity on yield and quality of squash seeds

2003 ◽  
Vol 21 (3) ◽  
pp. 443-447 ◽  
Author(s):  
Márcio S. de Lima ◽  
Antonio I. I. Cardoso ◽  
Marcelo F. Verdial
Keyword(s):  
Seed Yield ◽  
Seed Quality ◽  
Block Design ◽  
Fruit Production ◽  
Plant Spacing ◽  
Plant Seed ◽  
Yield And Quality ◽  
Randomized Complete Block Design ◽  
Pollen Quantity

Squash seeds yield and quality can be improved by proper population plant spacing and the pollen quantity, which influences the pollination quality and fertilization. Nine experiments were conducted as a factorial combination of three spacing between plants (0.8 x 0.3, 0.8 x 0.6 and 0.8 x 0.9 m), two quantities of pollen (50% of an anther and another entire one) and natural insect pollination. Seed and fruit production parameters, and seed quality were evaluated. A randomized complete block design, five replications, with ten plants per plot was adopted. Larger plant spacing increased the average number of mature fruits and seed yield per plant. Seed yield was directly proportional to the amount of pollen used during pollination. Higher amounts of pollen resulted in higher seed yield per area, but the plant spacing did not affect this characteristic. Manual pollination, using a whole anther, did not differ from natural pollination in relation to seed yield and quality.

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